Chec (Romanian dessert,
Chec (Romanian dessert,

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, chec (romanian dessert,. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Chec is a Romanian Chocolate cake. Hey, is this your first time watching my channel? Make sure you click the subscribe button and.

Chec (Romanian dessert, is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Chec (Romanian dessert, is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook chec (romanian dessert, using 5 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Chec (Romanian dessert,:
  1. Take 10 eggs
  2. Prepare 1 dash salt
  3. Get 15 tbsp sugar
  4. Get 10 tbsp sunflower oil
  5. Prepare 15 tbsp flour

See more ideas about Food, Desserts, Romanian food. · Reteta de Chec pufos cu cacao sau chec marmorat este una dintre cele mai usoare si cele mai populare retete din Romania si una dintre cele. Traditional Romanian Food: Our comprehensive guide to Romanian dishes, Romanian drink (including popular Romanian wine varieties), Romanian Desserts including some. Romanian cuisine is a diverse blend of different dishes from several traditions with which it has come into contact, but it also maintains its own character. See more ideas about Romanian desserts, Desserts, Romanian food.

Instructions to make Chec (Romanian dessert,:
  1. preheat over at around 190 °C
  2. separate the eggs, put the egg yolks in a small bowl
  3. add the salt in the egg whites
  4. whisk the egg whites until it has a foamy tecture
  5. Add the sugar gradually and whisk until the sugar is incorporated
  6. Add the egg yolks and mix until is homogeneous
  7. Add the oil and mix
  8. Last add the flour stir carefully making sure not to leave any flour bubbles in the mixure
  9. Optional : add some chocolate chips or cut small pieces of chocolate in the mix
  10. Pour the mix into an pan covered in baking paper
  11. Put it in the oven until the sides start to come off the sides of pan..Make sure to keep it a bit longer so it will be baked in the middle

Romanian Desserts, Romanian Food, Cookie Recipes, Dessert Recipes, Delicious Desserts. While Romania is better known internationally for Dracula, Transylvania, and Nadia In some Romanian regions they use vine leaves instead of cabbage. Romanian food is more than sarmale and papanasi. Our rich cuisine will spoil your taste buds with an intense mix of flavors, and you won't help but love it. See more ideas about Romanian desserts, Desserts, Romanian food.

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