Amy's Triangle Puff Pastry Delights . :-)
Amy's Triangle Puff Pastry Delights . :-)

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, amy's triangle puff pastry delights . :-). One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Amy's Triangle Puff Pastry Delights . :-) is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Amy's Triangle Puff Pastry Delights . :-) is something which I’ve loved my whole life.

Spinach and Ricotta Puff Pastry Triangles [Vegan]One Green Planet. According to the United States Census Bureau. One person is born every eight seconds.

To begin with this recipe, we have to prepare a few components. You can cook amy's triangle puff pastry delights . :-) using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Amy's Triangle Puff Pastry Delights . :-):
  1. Make ready 1 sheet puff pastry = 6 triangle delights each .
  2. Make ready 1 square of cadbury chocolate or your favorite chocolate per pastry triangle .
  3. Take 1 tsp of jam of your choice per pastry triangle
  4. Take 1 tsp lemon butter per pastry triangle
  5. Make ready 1 good finger pinch full of your favourite cheese , i used vintage chedder , per pastry triangle
  6. Take 1 finger pinch full of plain flour , for work bench
  7. Get 1 egg - whisked for sealing triangles and final glaze .

Prepared puff pastry dough makes it easy to prepare these scrumptious ham and cheese pastry pockets that are sure to be the hit of your next party. Place the pastries on the baking sheets. Brush the pastries with the egg and sprinkle with the sesame seeds. I'm having (another?) major puff pastry moment.

Steps to make Amy's Triangle Puff Pastry Delights . :-):
  1. Take a piece of puff pastry and cut it into thirds then cut the thirds in half again so to have six pieces .
  2. now take a piece of the pastry pieces and place on lightly floured surface . now take a piece of the chocolate , chopped roughly , or which ever filling you desire and place up one end of the pastry leaving room to seal it into.
  3. using a pastry brush , dip brush into the whisked egg wash and bush around the top edges of the pastry then carefully fold the pastry over to form a triangle shape , pressing the egg washed sides down to seal it into. now egg wash the remaining pastry end and fold over again to keep the triangle shape press firmly to seal the ends and make sure there are no holes in it , so it doesn't split open whilst cooking , now egg wash the top and place on a tray till all are ready .
  4. heat oil in a deep frier or a pot of oil for deep frying . when the oil is hot gently add the puff pastry triangle , one at a time , and only a few at a time to ensure they don't stick together and cook evenly . let cook for a couple of minutes and turn and cook for a few minutes more until they are lightly golden brown . repeat the process with the rest , if they start to brown too quickly it means your oil is too hot so turn it down a bit a try again . They should be light , crisp , puffy and golden brown . once cooked remove from the oil and drain on kitchen paper , dust with fine grain sugar .
  5. Can be served hot or cold , with cream , ice cream , custard , sugar or just on their own . enjoy . :-)
  6. NOTE : the filling is extremely hot at first so be careful , also you can use just about any filling you desire .

Why is this stuff so good? And the triangles have to be rather small when you roll them, or else the center of the puff pastry won't cook. Big white soup pot with bread on the top and three puff pastry cakes triangles served on black wooden tray. Tipsy Triangles - Amy's Creative Side. Our Tipsy Triangles quilt features random shape patterns created by equilateral and isosceles triangles.

So that is going to wrap this up for this exceptional food amy's triangle puff pastry delights . :-) recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!