Eggy bread and bacon kebabs
Eggy bread and bacon kebabs

Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, eggy bread and bacon kebabs. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Eggy bread and bacon kebabs is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Eggy bread and bacon kebabs is something which I have loved my whole life.

It's simple, even I can make it. How To Food's official video of how to make an eggy bread and bacon breakfast! If you make these then make sure to tag us on.

To get started with this particular recipe, we have to prepare a few components. You can cook eggy bread and bacon kebabs using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Eggy bread and bacon kebabs:
  1. Get 1 slice bread per person
  2. Prepare 1 egg per slice of bread
  3. Take 1 drop milk
  4. Take 1-2 rashers bacon per person
  5. Get 1 little butter to fry

The fruit kebabs go down well with kids and 'big kids' alike! Eggy bread kebabs are great for kids of all ages to help with. The tasks of cracking eggs, whisking, dipping, frying are all great fun and you can help out as much as your child needs. Finn still really struggles with whisking and obviously needs help with frying but apart from that he prepared this.

Steps to make Eggy bread and bacon kebabs:
  1. In a shallow dish, beat the egg with a fork and add a little drop of milk. Cut the bread into 4 and place into the beaten egg mix.
  2. Cut your bacon into large (cut bread size) pieces and dry fry for about 3minutes each side on a medium to high heat until they turn golden brown.
  3. Meanwhile, turn your bread squares over and allow them to soak up the remaining egg mixture. Heat another frying pan and add a little butter then place your eggy squares into the pan. Fry for a couple of minutes then turn and fry for another couple of minutes.
  4. When cooked, remove from heat and thread alternate pieces of eggy bread and bacon on to a wooden skewer. Enjoy!

Pour the beaten egg onto a large dinner plate and soak the bread in the egg, turning it over until all the egg has been absorbed. When the toaster is ready, place one slice of eggy bread on the bottom plate. Serve our eggy bread by itself, with an oozy fruit compote or as part of a traditional fried breakfast. Dip each slice of bread into the egg mixture, making sure it has soaked up all of the liquid. Heat a frying pan over a medium heat and add the butter.

So that’s going to wrap it up for this exceptional food eggy bread and bacon kebabs recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!