Honey, soy and lemon grass Pork with Mango in Lettuce cup
Honey, soy and lemon grass Pork with Mango in Lettuce cup

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, honey, soy and lemon grass pork with mango in lettuce cup. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Honey, soy and lemon grass Pork with Mango in Lettuce cup is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Honey, soy and lemon grass Pork with Mango in Lettuce cup is something which I’ve loved my entire life. They’re fine and they look fantastic.

Chill pork in freezer while making lemongrass paste. Bruise lemongrass and then mince very finely. In large sauté pan or wok, heat coconut oil over high heat.

To get started with this recipe, we must prepare a few components. You can cook honey, soy and lemon grass pork with mango in lettuce cup using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Honey, soy and lemon grass Pork with Mango in Lettuce cup:
  1. Make ready 200 g pork loin or pork mince (or you can use any kind of meat or plantbased protein)
  2. Prepare 1 lime
  3. Get 1/2 mango (cup up to small dices)
  4. Prepare 1-2 shallots (thinly slices) (can use red onion)
  5. Make ready 1 tbsp grated ginger
  6. Prepare 1 red chilli (thinly slices)
  7. Take 1 tsp grated garlic
  8. Get 2 tsp finely sliced lemon grass (can use tube one)
  9. Make ready 2 Baby lettuce gems
  10. Take 2-3 tbsp honey
  11. Get 2-3 tsp soysauce
  12. Get 1 handful cashew nut
  13. Take 3-4 radish (sliced up)
  14. Take Some coriander (finely chopped)
  15. Prepare 1 tsp vegetable cooking oil
  16. Prepare Some sriracha sauce

Spring Farmhouse Gem Lettuce SaladLove and Lemons. fresh lemon juice, crumbled feta cheese. To serve alongside the Pork: Jasmine Rice Sliced Mango Julienned Carrot Sliced Cucumber Sliced Radishes Cilantro Chopped. Pork cubes braised in a tangy honey, ginger, and soy sauce. Carrots, onions, and bell pepper give this simple, savory dish a Combine gravy mix, water, honey, soy sauce, vinegar, ginger, and garlic salt in a medium bowl.

Instructions to make Honey, soy and lemon grass Pork with Mango in Lettuce cup:
  1. Prep all your ingredients, cut your pork into small dice if you use pork loin. Think sliced shallots, cut mango into small dice size. Thin slice lemongrass. Grate garlic and ginger. Crushed some cashew nuts.
  2. In a small mixing bowl, add your pork then add soysauce, grated ginger, garlic, lemon grass, mix them all together and marinade the pork for 5 min.
  3. On a medium heat, add a little bit of cooking oil, then shallots and stir fry it until softened. Add your pork or protein mix well until it cooked. Add little bit of soy, lime and honey and turn heat off. You can add some end bit of the lettuce cups too so nothing goes to waste.
  4. In a small bowl add mango in with a little bit of lime juice, coriander, radishes and chilli then mix well.
  5. Wash your lettuces and dry them with kitchen towel. Place them up nicely on a serving plate then add some honey and soy pork, top with mango dressing and drizzle it with sriracha sauce. It’s so delicious 😋

Mix together and add to the skillet. Ginger Soy Grilled Pork Chops with Mango ChutneyWozz Kitchen Creations. Supercook clearly lists the ingredients each recipe uses, so you can Barbecue Pork Chops with Mango Salsa. It uses pork loin, bell pepper, mango, sugar, olive oil, tamarind, white wine, chicken broth, worcestershire, garlic, soy sauce, vegetable oil. Grilled pork chops brushed with a honey-soy sauce mix are served with grilled slices of sweet onion.

So that is going to wrap it up with this special food honey, soy and lemon grass pork with mango in lettuce cup recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!