Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, spicy spinach eggy bread. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Delicious eggy bread with crispy bacon and chilli spiked tomatoes make a terrific breakfast or weekend brunch option. Spicy Potato Breakfast Pancakes - Gordon Ramsay. The simplest of indulgent breakfast recipes.
Spicy Spinach Eggy Bread is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Spicy Spinach Eggy Bread is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have spicy spinach eggy bread using 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Spicy Spinach Eggy Bread:
- Make ready Bag spinach / 3 cubes frozen spinach
- Make ready 6 eggs
- Get 8 thick slices fluffy bread
- Get 1 tsp curry powder
- Prepare 1 tsp tumeric
- Prepare 1 tsp chilli flakes
- Prepare 1/2 tsp cumin
- Get 40 g butter
Spoon a dip in the middle, then crack an egg in. Also used protein cream cheese to add some protein (I ate this for dinner with celery and bread lol). Reviews for: Photos of Hot and Spicy Spinach Artichoke Dip. Spinach and eggs scramble makes a wonderful keto breakfast.
Steps to make Spicy Spinach Eggy Bread:
- Prepare 8 thick slices of fluffy bread.
- Steam the spinach. The rabbit ate all of ours so I microwaved some frozen spinach. Get it as dry as possible.
- Toast the spices for a couple of minutes in a pan big enough for two slices of bread (for later).
- Combine the spinach, spices and eggs and mix well.
- Soak the slices of bread in the mixture. Use a fork to make sure there’s lots of spinach on each slice.
- Heat up a quarter of the butter. Once it’s melted add two slices of the bread and get cooking!
- Flip over once slightly browned on the other side.
- Repeat these steps for the remaining slices of bread. I keep the toast warm in an oven while the rest are cooking.
- Serve with all the condiments in the world!
With lots of spinach, onions, and Parmesan, it's incredibly flavorful! Red pepper flakes: They don't make the eggs very spicy. They mostly add an interesting layer of flavor. You can omit them if you wish, or reduce the amount you use. After mixing, this spicy frittata will look like egg-coated spinach, but it will set in the oven.
So that is going to wrap this up for this exceptional food spicy spinach eggy bread recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
