Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, chicken quesadillas. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
For our chicken quesadillas, we use a combination of Monterey jack and cheddar. But you can substitute any melty cheese you prefer. Our biggest piece of advice: Don't worry about cheese spilling.
Chicken Quesadillas is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Chicken Quesadillas is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook chicken quesadillas using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chicken Quesadillas:
- Prepare 350 gm chicken meat (cut into thin strips)
- Take 1 tbsp butter
- Prepare 1 medium bell pepper (cut into thin, small pieces)
- Make ready 1 tbsp cumin
- Get 1 tbsp oregano
- Get to taste Salt
- Make ready 1 cup tomato sauce
- Make ready 1/2 cup spring onion
- Take 1 hot pepper (sliced)
- Take 150 gm cheese (any type to melt in the oven) (cut to pieces)
- Get 1 pack corn flour tortilla wraps (6-8 wraps)
Stuffed with Mexican seasoned chicken and capsicum/bell peppers, plenty of gooey cheese. Chicken Quesadillas made with leftover chicken are an easy dinner idea for busy weeknights! This post may contain affiliate links which won't change your price but. Making quesadillas is about as easy as it comes.
Steps to make Chicken Quesadillas:
- Preheat oven to 200°c. Prepare the wraps on baking tray. This is what I used.
- Melt butter in a large skillet and cook the first 5 ingredients on medium flame.
- When chicken is cooked, add tomato sauce and cook until the gravy thickens before adding spring onion.
- Spoon the cooked ingredients on tortillas, add cheese and hot pepper slices, and fold in half.
- Bake in oven for 5-7 minutes, depending how crispy you want the wraps to be. You can either serve them like that, or cut to bite size pieces.
- Enjoy!
Warm a tortilla in a skillet and top with cheese and fillings. Wait until everything is warm and gooey, then fold and dig in. Quesadillas are a ridiculously uncomplicated dish: tortillas stuffed with cheese and whatever else your heart desires, pan fried until the interior is melted. This is the Best Chicken Quesadilla Recipe EVER! We love everything about these quick and easy Chicken Quesadillas that are baked in the oven and ready in minutes.
So that’s going to wrap it up for this exceptional food chicken quesadillas recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
