Osaka Okonomiyaki
Osaka Okonomiyaki

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, osaka okonomiyaki. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Osaka Okonomiyaki is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Osaka Okonomiyaki is something which I have loved my whole life. They’re fine and they look fantastic.

Osaka and Hiroshima are the birthplaces of two different kinds of okonomiyaki. A Chef's Pick of Osaka's Best Restaurants. Okonomiyaki is getting slowly more popular outside of Japan.

To get started with this particular recipe, we have to first prepare a few components. You can have osaka okonomiyaki using 13 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Osaka Okonomiyaki:
  1. Prepare Cabbage
  2. Get Yamamimo
  3. Make ready Carrots
  4. Get Onions
  5. Make ready flour okonomiyaki
  6. Take water
  7. Make ready Vegetable oil
  8. Make ready Eggs
  9. Make ready Tenkasu or agedama
  10. Prepare Katsuobushi
  11. Make ready Ao-nori
  12. Take Japanese mayoo
  13. Take Okonomiyaki sauce

Thus okonomiyaki is considered "konamon" in Osaka. Osaka style may also be referred to as Whether or not okonomiyaki was invented in Osaka, it's definitely the city where it caught on and. Osaka-Style Okonomiyaki is made of the batter, which includes flour and water or dashi, shredded Hiroshima-Style Okonomiyaki uses almost the same ingredients, but they are layered rather than. All Osaka News Osaka transportation Osaka history.

Steps to make Osaka Okonomiyaki:
  1. Cut your vegetable like this. 🙋🏻‍♀️ Ignore my onions okay…. (i just prepare for curry)
  2. Onions leaf cut like this
  3. Pour 1 cups flour and eggs inside. Mix well
  4. Mix with 100 ml water mix with your Yamaimo
  5. Put inside carrots, mix well
  6. Put inside cabbage, mix well
  7. Put inside onions leaf, mix well
  8. Put inside tenkatsu (if you eat udon or tempura you know this one right)
  9. Wait 3-4 minutes with low medium fire
  10. Put meat and flip you can add egg also. Wait 2 minutes and done.
  11. Prepare your okonomiyaki, first put japanese mayoo
  12. Second put your okonomiyaki sauce or お好み焼きソース
  13. Third put Katsuobushi or fish flakes
  14. Fourth and finish spread ao nori
  15. Ittadakimasu!!

Osaka is the second largest metropolitan area in Japan, after the capital area of Tokyo. Since long ago, people in Osaka have enjoyed Okonomiyaki and Takoyaki. The two largest okonomiyaki hubs are Osaka and Hiroshima. Let's begin our tasty journey in Osaka! Finally we get to the crème de la crème in terms of okonomiyaki in Osaka, Jibundoki.

So that is going to wrap this up for this exceptional food osaka okonomiyaki recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!