Steak or chicken with corn and black bean wraps
Steak or chicken with corn and black bean wraps

Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, steak or chicken with corn and black bean wraps. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Steak or chicken with corn and black bean wraps is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Steak or chicken with corn and black bean wraps is something which I’ve loved my whole life.

Southwestern Steak, Corn, and Black Bean Wraps. To keep the wraps from getting soggy in the refrigerator, dole out the corn mixture with a slotted spoon. Try this with flavored tortillas to suit your taste.

To begin with this recipe, we have to prepare a few components. You can have steak or chicken with corn and black bean wraps using 7 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Steak or chicken with corn and black bean wraps:
  1. Take Soft tortillas warmed
  2. Prepare Steak or chicken slices warmed🥩
  3. Make ready Corn kernels warmed🌽
  4. Prepare Black beans warmed
  5. Make ready Mild salsa or salsa verda 🍅
  6. Get Shredded chedder cheese🧀
  7. Get Ranch dressing

This healthy chicken wrap is layered with shredded chicken, black beans, red onions, kale, crispy bacon and green hummus. For this recipe, I'm creating a Cali-Mexican inspired chicken and black bean wrap filled with fresh ingredients and my tasty green goddess hummus. Fajita marinated steak or chicken with peppers, onions, and roasted corn on top a bed of crisp chopped romaine lettuce. Smoked bacon, cheddar jack cheese, tomatoes, black beans, and our spicy chipotle ranch dressing top it off.

Steps to make Steak or chicken with corn and black bean wraps:
  1. Place steak or chicken, corn, black beans, salsa, cheese and a drizzle of ranch dressing in tortilla and roll up

Remove steak from marinade, shake off excess liquid and discard leftover marinade. Grill steak for three minutes on each side for medium rare. In a mixing bowl, mix lime juice, zest and seasoning until well combined. Stir the corn, beans, olive oil and lime juice in a bowl. Add the quinoa and chopped green onions.

So that’s going to wrap it up for this special food steak or chicken with corn and black bean wraps recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!