Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, broiled red snapper canapés. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Broiled Red Snapper Canapés is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Broiled Red Snapper Canapés is something which I have loved my whole life.
If you don't cook fish often, or don't like fish, this broiled red snapper recipe may be just what the doctor ordered. Normally we don't want to cover up the delicate flavors of the seafood, but in this case, we have no choice. This easy broiled red snapper recipe is simply seasoned with a little oil and Cajun or Creole seasonings.
To get started with this recipe, we must first prepare a few ingredients. You can have broiled red snapper canapés using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Broiled Red Snapper Canapés:
- Make ready 1 cup flaked cooked red snapper
- Make ready 1 cup Shredded Monterey Jack cheese
- Prepare 1/3 cup Finely chopped celery
- Take 1/4 cup sour cream
- Make ready 3 tbsp Finely chopped onion
- Get 1/8 tsp pepper ( or a pinch )
- Get 15 Club Crackers ( multi -grain)
Served with brown rice and the recipe on this site for edamame and bean salad with shrimp and fresh salsa. Season flesh side of snapper fillets with salt and pepper, then sprinkle with coriander. While fish is broiling, thinly slice the scallions and chillies. Bring to a simmer, transfer to a small blender or food processor and blend to a fine texture.
Instructions to make Broiled Red Snapper Canapés:
- In small bowl, mix fish, cheese, celery, sour cream, onion and pepper. Mound about 1 1/2 teaspoonfuls of mixture on each cracker.
- Place crackers on baking sheet. Sprinkle with chili powder, if desired.
- Set oven to broil. Heat until cheese melts, 2 to 3 minutes.
If the snapper is to be broiled in an oven, place. I saw some gorgeous red snappers. These are perfect for "sinigang na isda" (fish in sour soup), but I decided to simply broil them instead. Make sure to put your oven to broil mode to get the same result. Pacific Red Snapper Filets - one for each serving.
So that is going to wrap this up with this special food broiled red snapper canapés recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
