Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, my garden fresh mason jar salad. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
My Garden Fresh Mason Jar Salad is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. My Garden Fresh Mason Jar Salad is something that I have loved my entire life. They are nice and they look wonderful.
The secret to a perfect and tasty Mason jar salad is all in the order. This guarantees that your salad ingredients don't get soggy. Then go with a grain or a protein, or anything else big and chunky.
To begin with this particular recipe, we must first prepare a few components. You can have my garden fresh mason jar salad using 14 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make My Garden Fresh Mason Jar Salad:
- Prepare 2-3 tbsp. your favorite dressing
- Take 1/4 cup sliced grape tomatoes
- Get 1 medium carrot, diced or julienned
- Get 1/4 cup diced red onions
- Take 1/4 cup sliced radishes
- Take 1/4 cup brocoli florets (cut small)
- Get 1 hard boiled egg, diced (optional)
- Get 1/2 chicken breast, cooked, cooled and diced (optional)
- Get 2 tbsp. cheese of choice (shredded, cubed or crumbled)
- Get 1 cup shredded purple cabbage
- Prepare 2 cups lettuce of choice (pictured is romaine)
- Prepare 1 tbsp. pepitas (optional)
- Take 1 tsp. sunflower seeds (optional)
- Make ready wide mouthed quart sized mason jar with lid
See more ideas about Mason jar salad, Mason jars, Meals in a jar. I set out to make a mouth-watering Homemade Cilantro Lime Ranch Dressing. I am excited to bring you this super easy, fresh salad dressing. Four healthy mason jar salads made with fresh veggies and packed with protein.
Steps to make My Garden Fresh Mason Jar Salad:
- Start by placing your dressing in the bottom of the mason jar. Pictured is my homemade ranch, but a vinaigrette will spread easier when you go to eat. My favorite to use generally is my homemade honey mustard vinaigrette. Next come the veggies that can hold up to soaking in the dressing. Place in the tomatoes, carrots, onions, radishes and broccoli florets, in that order.
- Next, if you are using the diced, hard boiled egg or the diced chicken (or both) then place them in now.
- Next comes the cheese, cabbage and lettuce. You may need to pack the lettuce in gently. At the very top, place the pepitas and sunflower seeds (if using). You could also place croutons in instead.
- Place the lid on and refrigerate until you're ready to eat. Then, either shake it up and eat straight from the jar or dump everything into a bowl and toss around before eating.
These are great for meal prepping and keeping in the fridge! Four quick and easy salads that you can meal prep in a Mason Jar! Made with fresh veggies and packed with protein thanks to grilled Just BARE Chicken. You're just a quick shake away from super fresh salad dressings that are perfect for summer! Which Salad Dressing do you like most?
So that’s going to wrap this up for this special food my garden fresh mason jar salad recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
