Jollof and curry rice
Jollof and curry rice

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, jollof and curry rice. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Add this Curry Style Inspired Rice Recipe to your holiday menu this Christmas season and I promise you, your family and friends will be wowed by it. Jollof rice is a very common dish prepared in many African countries and each recipe differs depending on the nation. Add in your blended mixture, crayfish, Maggi, cayenne & black pepper, white pepper, bay leaves, curry powder, garlic, thyme.

Jollof and curry rice is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Jollof and curry rice is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook jollof and curry rice using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Jollof and curry rice:
  1. Make ready Rice
  2. Get Cabbage
  3. Take Carrots
  4. Take Mayonise
  5. Take Beef
  6. Make ready Sweet corn
  7. Prepare Pepper
  8. Get Tomatoes
  9. Take Curry
  10. Make ready Green pepper
  11. Take stock
  12. Take Vegetable oil
  13. Prepare Royco

Jollof rice is one of the most common West African dishes eaten in the regions of Nigeria, Ghana, Togo, Senegal, Gambia, Mali, Sierra Leone, Ivory Coast. This Nigerian Jollof rice is spicy, fresh, comforting, and satisfying - all in one - the perfect rice dish! Parboil the rice using the method detailed in parboiling rice for cooking jollof rice. Rinse the parboiled rice and put in a sieve to drain.

Instructions to make Jollof and curry rice:
  1. Boil the beef season with salt,onion,thyme and curry. Parboil rice and rinse divide into two.blend the pepper and boil with tin tomatoe fry in vegetable oil.
  2. Mix the beef stock in it and more water boil with the rice add salt,curry and royco cubes.cook till is ready.
  3. Boil the other half of the parboiled rice with onion,royco cubes,thyme,curry and vegetable oil.mix with sweet corn and green pepper.

Nigerian Jollof Rice is probably the BEST jollof rice recipe in the world: rich and flavorful with a slight smokey taste that gives it its unique name as the Party Jollof Rice. This Party Jollof rice is quite easy to prepare and if you follow the basic recipe and the steps on this page , you can never go wrong. Because Jollof Rice is Bae, and much loved South of the Sahara and along the coast of West Africa. The classic version is cooked with long-grain rice (Uncle Ben's/Carolina's) and seasoned with Nigerian-style curry powder and dried thyme. Nigerian jollof rice is probably one of the most talked about dishes from Nigeria in any part of the world where it has been eaten.

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