Potato Salad
Potato Salad

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, potato salad. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Potato salad can be served right away, or refrigerated until ready to serve. Potato salad is the first food I can remember eating. Since it was my first culinary memory I am This is potato salad the old-fashioned way, with eggs, celery and relish.

Potato Salad is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Potato Salad is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have potato salad using 15 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Potato Salad:
  1. Take 1 kg small-medium potatoes
  2. Make ready 150 g radish
  3. Make ready 70 g red onion
  4. Prepare 60 g spring onion
  5. Prepare 50 g arugula
  6. Prepare 100 g pickles + 1tbsp pickle juice
  7. Take Mayo
  8. Prepare 100 g soy yogurt
  9. Prepare 50 g coconut yogurt
  10. Get 10 g dijon mustard
  11. Get 2-3 tsp lemon juice
  12. Prepare Spices
  13. Make ready 1/2-3/4 tsp salt
  14. Take Pepper
  15. Take Garlic powder

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Steps to make Potato Salad:
  1. Wash potatoes, cook in salted water until soft (20-30min)
  2. Drain and soak in cold water until cool
  3. Peel potatoes and chop into 1/2-1cm thick pieces
  4. Separately combine mayo ingredients and spices
  5. Chop radish into thin circles, red onion into long strings, finely chop spring onion & pickles
  6. Add veggies & mayo to potatoes, combine
  7. Refrigerate and let cool

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