Potato Salad
Potato Salad

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, potato salad. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Potato Salad is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Potato Salad is something which I have loved my whole life.

Potato salad can be served right away, or refrigerated until ready to serve. Potato salad is the first food I can remember eating. Since it was my first culinary memory I am This is potato salad the old-fashioned way, with eggs, celery and relish.

To get started with this particular recipe, we must prepare a few ingredients. You can have potato salad using 15 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Potato Salad:
  1. Take 1 kg small-medium potatoes
  2. Take 150 g radish
  3. Take 70 g red onion
  4. Make ready 60 g spring onion
  5. Take 50 g arugula
  6. Get 100 g pickles + 1tbsp pickle juice
  7. Get Mayo
  8. Get 100 g soy yogurt
  9. Make ready 50 g coconut yogurt
  10. Prepare 10 g dijon mustard
  11. Take 2-3 tsp lemon juice
  12. Prepare Spices
  13. Prepare 1/2-3/4 tsp salt
  14. Get Pepper
  15. Take Garlic powder

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Steps to make Potato Salad:
  1. Wash potatoes, cook in salted water until soft (20-30min)
  2. Drain and soak in cold water until cool
  3. Peel potatoes and chop into 1/2-1cm thick pieces
  4. Separately combine mayo ingredients and spices
  5. Chop radish into thin circles, red onion into long strings, finely chop spring onion & pickles
  6. Add veggies & mayo to potatoes, combine
  7. Refrigerate and let cool

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