Octopus and potato salad
Octopus and potato salad

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, octopus and potato salad. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

In a medium bowl, toss the still-warm potato slices with the olive oil, lemon juice, and salt and pepper to taste. Add the parsley and celery and stir to combine. Add the beak and octopus to a large pot and cover with water.

Octopus and potato salad is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Octopus and potato salad is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook octopus and potato salad using 3 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Octopus and potato salad:
  1. Prepare 400 grams octopus
  2. Take 400 grams potatoes
  3. Make ready Olive oil

Wash the octopus under cold Running water. Put a large stockpot over a high flame. Add the octopus to the pot and return to a boil. Octopus and potato salad is a favorite dish all along the Italian coast.

Steps to make Octopus and potato salad:
  1. Clean and wash the octopus (remove head and teeth)
  2. Boil the octopus for 25 minutes
  3. Peel the potatoes, chop them and pan fry for 15 minutes
  4. Chop the octopus, add it to the potatoes and fry for 10 more minutes

You can find it in practically every Tuscan and Ligurian port. Flip the octopus over and look for the beak (the dark, hard, crusty shell-like bit) and scoop out with a paring knife. Add the beak and octopus to a large pot and cover with water. Drain and let cool, and then cut into bite-size pieces. Bring to a boil over high heat.

So that’s going to wrap this up for this exceptional food octopus and potato salad recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!