Cajun Chicken with Chilli Potatoes and Cucumber Salad
Cajun Chicken with Chilli Potatoes and Cucumber Salad

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, cajun chicken with chilli potatoes and cucumber salad. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Great recipe for Cajun Chicken with Chilli Potatoes and Cucumber Salad. Chicken turned out to be extremely succulent and tasty. The potatoes were nice and hot but the spiciness was cooled down by the Cucumber Salad.

Cajun Chicken with Chilli Potatoes and Cucumber Salad is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Cajun Chicken with Chilli Potatoes and Cucumber Salad is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have cajun chicken with chilli potatoes and cucumber salad using 17 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Cajun Chicken with Chilli Potatoes and Cucumber Salad:
  1. Prepare Meat
  2. Make ready 1 Chicken Breast
  3. Take 1 A pinch of salt
  4. Prepare 1 A dash of ground white pepper(depends on how spicy you want)
  5. Get 1 A dash of black pepper(depends on how spicy you want it)
  6. Make ready 3 tbsp of Cajun Seasoning
  7. Get 1 A dash of dried oregano
  8. Prepare Chilli Potatoes
  9. Make ready 2 Potatoes
  10. Make ready 3 tbsp of chilli powder(depends on how spicy you want)
  11. Take 3 tbsp of Cajun seasoning
  12. Prepare 1 A pinch of salt
  13. Get Cucumber Salad
  14. Get 1 Cucumber
  15. Take 1 small onion
  16. Make ready 2 red chillies
  17. Prepare 5 tbsp yogurt

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Steps to make Cajun Chicken with Chilli Potatoes and Cucumber Salad:
  1. Heat up a pan with 2 teaspoons of olive oil
  2. Marinate the chicken with all the ingredients needed for the meat
  3. Boil 2 potatoes(skin on) until your fork can go through half an inch
  4. Place chicken on the pan. Cook it for around 4 minutes each side or until cooked
  5. Cut the potatoes into wedges and marinate with the required ingredients
  6. Sauté the potatoes in the same pan until its cooked
  7. Cut the cucumbers into small pieces
  8. Cut chillies and onions
  9. Add chillies and onions to the cucumber
  10. Mix cucumber with yogurt
  11. Set it in the fridge for about an hour
  12. Plate and serve. Chicken and Potatoes should be hot while the cucumbers should be cold

Heat oil in a heavy-based frying pan. Jacket potatoes All of our jackets are served with fresh salad & butter. On a large sheet of greaseproof paper, toss the chicken with salt, the Cajun seasoning and polenta. Tossed green salads are not central in Cajun and Creole cooking, but you can discover delicious versions of old favorites as well as salads you probably would never. Combine with eggs, mayonnaise, dill pickle relish, mustard and Cajun seasoning.

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