Chicken Changezi Karhai
Chicken Changezi Karhai

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chicken changezi karhai. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Asalam o alikum Friends, In this video I will make chicken changezi karhai recipe. Chicken changezi recipe is a perfect dinner recipe that you may enjoy. Hello everyone and thank you for watching my video!

Chicken Changezi Karhai is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Chicken Changezi Karhai is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have chicken changezi karhai using 18 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Chicken Changezi Karhai:
  1. Take 1 cup cooking oil
  2. Make ready 200 g Onion
  3. Make ready 2 Tbsp Ginger Garlic paste
  4. Prepare 500 g Chicken
  5. Take 1 Star Anise
  6. Get 8-10 Black pepper
  7. Make ready 2 Inch Cinnamon
  8. Prepare 1/2 Tsp Cumin Seeds
  9. Prepare 4 Tomatoes medium size
  10. Get 1 Tbsp Salt
  11. Make ready 1.5 Tbsp Black pepper powder
  12. Make ready 2 Tbsp Green Chili paste
  13. Make ready 1.5 Cup yogurt
  14. Prepare 2-3 Tbsp Butter
  15. Make ready For Garnishing
  16. Take Green Coriander
  17. Prepare Green Chili
  18. Take Ginger

It is an ancient recipe originated from the era of Changez khan(Genghis khan). Serve Chicken Changezi along with Garlic Naan or Jeera Rice and Pickled Onions for a soulful meal followed by a dessert of Malpua With Rose And Saffron Syrup Recipe. Enjoy the delicious taste of Changezi Cooking Recipe and many more Chicken Recipe. Chicken changezi recipe is a different curry recipe made with chicken pieces.

Instructions to make Chicken Changezi Karhai:
  1. SB se pehly patili mein oil ko garam Karen phir is mein pyaz dal ke transparent hone take fry Karen jab ye transparent ho jaey to is ko nikal Lein or blender mein pees ke is ka paste bana Lein,
  2. Phir is paste ko dobara isi oil mein dal ke 2-3 mint take fry Karen then is mein lehsan adrak ka paste dalen, Or dobara 2-3 mint take fry Karen,
  3. 2-3 mint fry Karen ke bad is mein chicken dalen or achy se mix Karen, phir is ko 5-6 mint take bhunnen,
  4. Bhunney ke bad is mein badian ka phool, Kali mirch, dar cheeni,
  5. Or zeera dal ke mix Karen or 1-2 mint take pakaen, then tomatoes ko cheel ke is ka b paste bana Lein phir WO paste b is mein shamil Karen,
  6. Sath hi is mein namak, Kali mirch ka powder, or green chilli ka paste dalen, or 4-5 mint take bhunnen,
  7. Phir is mein dahi dal ke mix Karen,
  8. Then hare dhanie, green chilli or adrak se garnish Karen,
  9. Phir is mein makkhan dal ke mix karen,
  10. Phir is ko dish out Karen center mein butter dalen, mazedar chicken Changezi Karhai taiyar hy. Garma Garam nan ke sath paish Karen.

Indian chicken curry in balti dish. Assortment of Indian dishes for dinner, butter chicken, tikka masala, rice and naan. Indian food spicy karhai chicken in tomato sauce close up and naan on the table. Chicken karahi (known as gosht karahi when prepared with goat or lamb meat instead of chicken), or kadai chicken, is a dish from the Indian subcontinent noted for its spicy taste; it is notable in North Indian and Pakistani cuisine. Changezi Chicken is the signature dish that this restaurant serves which is remarkably good and has gained some spotlight over the past few years.

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