Potato Salad
Potato Salad

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, potato salad. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Potato Salad is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Potato Salad is something that I have loved my whole life.

Potato salad can be served right away, or refrigerated until ready to serve. Potato salad is the first food I can remember eating. Since it was my first culinary memory I am This is potato salad the old-fashioned way, with eggs, celery and relish.

To begin with this particular recipe, we must prepare a few components. You can cook potato salad using 16 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Potato Salad:
  1. Get 10 each Small potatoes
  2. Make ready 10 each Small purple or red potatoes
  3. Take 6 each Bacon
  4. Prepare 10 each Pearl onion
  5. Make ready 3 tbsp Thyme
  6. Take 5 tbsp Mayo
  7. Get 1 tbsp Dijon mustard
  8. Take 2 tbsp Bacon fat
  9. Prepare 1 tbsp Olive oil
  10. Make ready 1 each Lemon juice
  11. Make ready 2 tbsp Lemon pepper
  12. Make ready 1 each Lemon zest
  13. Take 2 tbsp Water
  14. Make ready 1/2 tsp Paprika
  15. Take 1/2 tsp Cayenne
  16. Prepare 1 tsp Garlic powder

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Steps to make Potato Salad:
  1. Cut potatoes in quarters and add salt, pepper and lemon pepper. Roast at 500°F until crispy brown about 12 min.
  2. Cut both ends off the pearl onions (skin on) and heat a sauté pan with a little olive oil and brown both sides of onions until dark. Set aside to cool then peel skin.
  3. Cut bacon into inch long pieces and brown in sauté pan until crispy (save fat).
  4. Add thyme, lemon juice, lemon zest, mayo, Dijon, paprika, cayenne, garlic powder, olive oil, bacon fat, salt and pepper and water in a bowl and mix. Put mixture in color until very cold and then toss in potatoes until well coated and then pearl onions and then bacon. Then serve.

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