Colourful Uttapam
Colourful Uttapam

Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, colourful uttapam. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Nutritious, full of vegetables, yummy, healthy, diet food,बच्चो का favourite,easy to cook. Onion uttapam is one regular thing in my kitchen, I grind batter once in a week and make idli for two days and uttapam one day for Which is your favourite, small onion uttapam? or colourful uttapam ? Plain Uttapam - Also known as Sada Uttapam Onion Uttapam - Topped with onions In this uttapam recipe I have shown the method of making uttapam with a multi-purpose batter.

Colourful Uttapam is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Colourful Uttapam is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook colourful uttapam using 14 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Colourful Uttapam:
  1. Take 1/2 cup leftover idli batter
  2. Take For orange stuffing:-
  3. Prepare 1/2 cup grated carrot
  4. Take 1 -tomato finely chopped
  5. Get 1 tsp red garlic Chutney
  6. Take 1 tsp cheese spread
  7. Get Salt as per taste
  8. Prepare For white Stuffing:-
  9. Get 1 -Onion finely chopped
  10. Get 1 tsp grated cheese
  11. Make ready 1 tsp cheese spread
  12. Make ready as needed Ghee
  13. Get 1 tsp soya Sauce
  14. Prepare 1 piping bag filled with 1tbsp Dosa batter

Uttapam recipe - a popular south Indian breakfast recipe. Three colours of our National Flag, Serene. Uttapam is a popular South Indian dish. Traditionally uttapam is made with rice and lentil batter Not to mention it tastes delicious.

Instructions to make Colourful Uttapam:
  1. Heat nonstick Dosa tava and spread dosa batter on slow flame.
  2. Mix carrot, tomato, red garlic Chutney and cheese spread in one bowl and onion, grated cheese and cheese spread in another bowl. Now first spread orange colour stuffing first leaving white portion of cookpad logo now spread white stuffing in center logo and cook crispy on slow flame applying ghee.
  3. Take ready cookpad pad logo Uttapam in aplate draw border of white portion with soya sauce and serve in a plate and garnish with letters cookpad -3 cooked from dosa batter.

Uttapam is a thick dosa, or pancake, with vegetables cooked over skillet. Method to make Mini Uttapam: Finely chop the onion, tomato, red capsicum, green capsicum and coriander leaves and keep each one separately in a plate. rava uttapam recipe, instant suji uttapam recipe, sooji uttapam with step by step photo/video. south indian dosa variety with semolina, vegetable toppings. My daughter Raksha is no exception. She basically loves drawing & playing with colors. So she always demands me to pack some colorful food for her lunch box.

So that’s going to wrap it up with this special food colourful uttapam recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!