Potato and Frankfurter Sausage Salad
Potato and Frankfurter Sausage Salad

Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, potato and frankfurter sausage salad. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Cut the potatoes into a small cubes, slice the carrot and onion, and then boil together in water until the vegetables are soft. The Best Frankfurter Sausage Recipes on Yummly Chicago Dog, Sweet & Spicy Dog, Pate And Cheese Dip.

Potato and Frankfurter Sausage Salad is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Potato and Frankfurter Sausage Salad is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook potato and frankfurter sausage salad using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Potato and Frankfurter Sausage Salad:
  1. Prepare 2 potatoes
  2. Prepare 1/2 onion
  3. Make ready 1/4 carrot
  4. Prepare 2 frankfurter sausages
  5. Get salt and pepper
  6. Make ready 1 tsp lemon juice
  7. Make ready Fresh parsley

Recipe courtesy of Melissa Clark and Melissa Clark. Cut potatoes into quarters and place in a large bowl. Divide the salad leaves between four serving plates and top with the potato and sausage mixture. Season with a little more freshly ground black pepper and serve with the dressing.

Steps to make Potato and Frankfurter Sausage Salad:
  1. Cut the potatoes into a small cubes, slice the carrot and onion, and then boil together in water until the vegetables are soft.
  2. Add thickly the sliced sausages into the pot with the vegetables. After a few minutes cooking on medium heat, take off the heat and drain all the water well.
  3. Serve the salad in a bowl, gently mash and mix everything a bit, but it's not necessary to mash the potato completely. Add the seasoning, and to finish garnish with fresh parsley.
  4. Note: it gives a nicer aroma if you tear parsley with your fingers, rather than chop with a knife. Try it!

Photo about Frankfurter with potato salad and bread. Potato-sausage salad in the collection of dishes of German cuisine. Description of the recipe with step by step cooking instructions. Dice egg, sausages and gherkins, add to the potatoes. Frankfurter, highly seasoned sausage, traditionally of mixed pork and beef.

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