Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mini rava uttapam pizza. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Try this Instant Rava Uttapam Pizza which is made without oven and egg free. If you like this recipe then please do subscribe my youtube channel.. Instant Rava Pizza Uttapam is a fusion recipe of instant uttapam made with rice flour and semolina topped with mozzarella cheese, veggies and sprinkled with oregano and chilli flakes.
Mini Rava Uttapam Pizza is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Mini Rava Uttapam Pizza is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook mini rava uttapam pizza using 11 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Mini Rava Uttapam Pizza:
- Make ready 1/2 cup Rava
- Prepare 1/4 cup All purpose flour
- Take 1 Capsicum
- Take 1 Onion
- Make ready 1 Tomato
- Take to taste Salt
- Take 1/2 tsp Chilli powder
- Make ready 40 gms Mozzarella cheese
- Prepare 2 tbsp Tomato Ketchup
- Make ready 2 tsp Oil
- Prepare as needed Water
Traditionally Uttapam is made with rice and lentil batter, which can be a long process, soaking, grinding then fermenting the batter. Rava Uttappam, on the other hand is instant and easy to make, with a variety of vegetables of your choice. It tastes delicious also can be served for breakfast. Rava uttapam recipe (Sooji uttapam recipe) - This is quick, easy and simple to make instant uttapam recipe.
Instructions to make Mini Rava Uttapam Pizza:
- In a mixing bowl, take rava and all purpose flour.
- Add salt, water, chilli powder and half of chopped veggies and make a thin batter.
- Pour batter from ladle on nonstick tawa/uttapam pan.
- Cook from both side with the help of oil.
- Apply tomato sauce over cooked uttapams.
- Put remaining chopped veggies on uttapam.
- Sprinkle grated cheese, keep covered and cook on nonstick tawa in low flame.
- When cheese melts, remove from the gas.
These are made from semolina and topped with few vegetables. When it comes to the instant uttapam recipe, other than this one I do make instant oats uttapam. The method for both are similar. Stuffed Masala Rava Idli, Spicy Chana Dal Stuffing, Healthy Snack, Easy Idli Recipe. Method to make Mini Uttapam: Finely chop the onion, tomato, red capsicum, green capsicum and coriander leaves and keep each one separately in a plate.
So that’s going to wrap this up with this special food mini rava uttapam pizza recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
