Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, green veg uttapam. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Green Veg Uttapam is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Green Veg Uttapam is something which I have loved my whole life.
finally, enjoy mixed vegetable uttapam with chutney. How to make Uttampams cooked topped with chopped vegetables and served with green chutney or cheese spread Taste : Mild. Ingredients for Crispy Veg Uttapam Pizza Recipe.
To get started with this recipe, we have to prepare a few components. You can cook green veg uttapam using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Green Veg Uttapam:
- Make ready 1 cup ready made dosa better
- Prepare 1 -small chopped tomato
- Prepare 1 -small chopped cabbage
- Get 1 -medium choped green capsicum
- Make ready 1 tbsp - coriander, mint chutney
- Get 1 -chopped green onion
- Take 3-4 chopped green chili
- Get 1/2 cup chopped coriender leaves
- Make ready Butter for shallow frying
Try this instant, mouth-watering and easy to cook veg Uttapam recipe at home. Served with green chutney, the Green Peas Uttapam makes a mouth-watering snack. You could also serve the mini uttapa as an attractive platter, topped with an assortment of colourful chutneys like. This Mixed Vegetable Uttapam is more colorful which makes it look beautiful on the plate, you will feel like, maybe Instagram it or send the photos to your friends on WhatsApp, just to make them jealous.
Steps to make Green Veg Uttapam:
- Take a bowl in a better, add cabbage, tomato, Capcicam, green onion green chili, green chutney, and coriander leaves and mix well.
- Heat a nonstick tawa pour a prepared batter and spread in to uttapam, put some green chili and coriander leaves, drizzle some butter onit and cooj on the other side till done
- Serve hot with coconut chutney.
- Enjoy
- Thanks 🙏
Similarly, the breakfast recipe native to South India is uttapam. Follow the recipe below to enjoy a sumptuous vegetable uttapam made with fresh greens for a healthy start to the day! A quick, delicious, and easy breakfast recipe that doesn't t need any soaking of rice and dal. Pack these uttapams in lunch boxes and let your kids relish this amazing treat. Vegetable Uttapams are topped with finely chopped vegetables.
So that’s going to wrap it up with this exceptional food green veg uttapam recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
