Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, uttapam (leftover rice). One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Uttapam (leftover rice) is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Uttapam (leftover rice) is something that I have loved my entire life.
Uttapam with left over rice-Vegetable Pancake using leftover rice-Instant Dosa Recipe - Uttapam Recipe - Uthappam Recipe This video explains how to prepare. Leftover Rice Uttapam on Bachelor Recipe. Simple and interesting ways to use up your leftover rice, As a variation of this rice uttapam.
To get started with this recipe, we have to first prepare a few ingredients. You can have uttapam (leftover rice) using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Uttapam (leftover rice):
- Take 1 cup boiled rice
- Get 1/2 cup rava
- Get 1/2 cup curd
- Prepare as required Water
- Prepare 1 onion, chopped
- Take 1 tomato chopped
- Take 1 carrot chopped
- Make ready some coriander leaves
- Get 2 green chillies,chopped
- Prepare 1/2 tsp jeera/cumin seeds
- Take 1/2 tsp chat masala
- Make ready 1/2 tsp chilli Powder
- Prepare to taste Salt
Uttapam are savory pancakes with crispy golden edges and pillowy soft center topped with veggies. Traditionally served as breakfast in India. Instant rava uttapam recipe - Instant uttapam is a quick breakfast recipe made with semolina, spices & veggies. Onion Uttapam With Tomato Chutney - Onion Uttapa With Red Chutney Recipe - Breakfast Recipe - Varun.
Steps to make Uttapam (leftover rice):
- First you can take 1 bowl rice,1/2 cup rava 1/2 cup curd in a mixie and add water and grind it
- Chop all the vegetables and mix in the batter and mix green chilli red chilli, chat masala,jeera salt to taste
- Heat the tawa and put batter and apply oil in the uttapam and flip the uttapam and apply oil uttapam is ready
- Uttapam is ready serve with green chutney and tomato sauce.
So you've got some leftover rice and you don't really know what to do with it? We've got good news Or if your rice isn't seasoned, you can also make yourself a sweet treat. Uttapam is a very delicious South Indian recipe. Learn how to make/prepare Uth apam by following How to make Uttapam: Wash urad dal and rice separately. Vegetable Uttapams are topped with finely chopped vegetables.
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