Uttapam (leftover rice)
Uttapam (leftover rice)

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, uttapam (leftover rice). It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Uttapam (leftover rice) is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Uttapam (leftover rice) is something which I have loved my entire life. They are nice and they look fantastic.

Uttapam with left over rice-Vegetable Pancake using leftover rice-Instant Dosa Recipe - Uttapam Recipe - Uthappam Recipe This video explains how to prepare. Leftover Rice Uttapam on Bachelor Recipe. Simple and interesting ways to use up your leftover rice, As a variation of this rice uttapam.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook uttapam (leftover rice) using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Uttapam (leftover rice):
  1. Prepare 1 cup boiled rice
  2. Get 1/2 cup rava
  3. Get 1/2 cup curd
  4. Get as required Water
  5. Prepare 1 onion, chopped
  6. Take 1 tomato chopped
  7. Prepare 1 carrot chopped
  8. Make ready some coriander leaves
  9. Make ready 2 green chillies,chopped
  10. Take 1/2 tsp jeera/cumin seeds
  11. Prepare 1/2 tsp chat masala
  12. Get 1/2 tsp chilli Powder
  13. Prepare to taste Salt

Uttapam are savory pancakes with crispy golden edges and pillowy soft center topped with veggies. Traditionally served as breakfast in India. Instant rava uttapam recipe - Instant uttapam is a quick breakfast recipe made with semolina, spices & veggies. Onion Uttapam With Tomato Chutney - Onion Uttapa With Red Chutney Recipe - Breakfast Recipe - Varun.

Steps to make Uttapam (leftover rice):
  1. First you can take 1 bowl rice,1/2 cup rava 1/2 cup curd in a mixie and add water and grind it
  2. Chop all the vegetables and mix in the batter and mix green chilli red chilli, chat masala,jeera salt to taste
  3. Heat the tawa and put batter and apply oil in the uttapam and flip the uttapam and apply oil uttapam is ready
  4. Uttapam is ready serve with green chutney and tomato sauce.

So you've got some leftover rice and you don't really know what to do with it? We've got good news Or if your rice isn't seasoned, you can also make yourself a sweet treat. Uttapam is a very delicious South Indian recipe. Learn how to make/prepare Uth apam by following How to make Uttapam: Wash urad dal and rice separately. Vegetable Uttapams are topped with finely chopped vegetables.

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