Beetroot Uttapam
Beetroot Uttapam

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, beetroot uttapam. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Beetroot Uttapam is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Beetroot Uttapam is something which I’ve loved my whole life.

Beetroot a healthy food, with lots of benefits. It is so versatile that it can be used in salads, can be cooked to make vegetables, desserts, added to make juices and smoothies etc. Uttapam made with a beetroot batter topped with So here is my version of the beet uttapam.

To begin with this recipe, we must first prepare a few components. You can have beetroot uttapam using 18 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Beetroot Uttapam:
  1. Prepare 1 piece Beetroot
  2. Take 100 gm maida/All purpose flour
  3. Make ready 50 gm atta/ wheat flour
  4. Prepare 50 gm rice flour
  5. Take 25 gm rawa
  6. Prepare 1 piece onion
  7. Take 1 piece tomato
  8. Get 5 pieces green chillies
  9. Take 150 ml water
  10. Make ready as needed Coriander leaves chopped
  11. Get 2 tablespoon curd
  12. Get To taste salt
  13. Get 1 teaspoon Coriander powder
  14. Prepare 1 teaspoon cumin powder
  15. Prepare 1 teaspoon aamchur( dry mango) powder
  16. Make ready 1 inch ginger
  17. Take 8 garlic cloves chopped
  18. Take 1 teaspoon red chilli powder

If you do not have any veggies, you can. How Beetroot is effective for various diseases is listed in repertory format. Names of Beetroot in Click on the link and download. Beetroot Herb Uses, Benefits, Cures, Side.

Instructions to make Beetroot Uttapam:
  1. Firstly I have cut beetroot, onion,garlic, ginger, green chilli, tomato into pieces. Then I have created one mixture of flour,atta,suji & rice flower & water quantity wise.
  2. I have added chopped veggies in to the mixture & kept for 15-20 mins. Then took one frying pan & put some vegetable oil.
  3. Then after hearing the oil & I have fried the mixture as in Uttapam shape & served those

Onion uttapam is one regular thing in my kitchen, I grind batter once in a week and make idli for two days and uttapam one day for Vj. Aj doesn't like uttapam, he rather likes roast dosa or cone dosa. Here are easy recipes for sprouts parantha, beetroot uttapam and paneer kathi roll, courtesy Prachi Mandholia, registered dietician, certified diabetes educator and clinical nutritionist, which you can try. Uttapam Recipe, Learn how to make Uttapam (absolutely delicious recipe of Uttapam ingredients This Uttapam recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Beetroot Pachadi Is The Best Way To Include Beetroot Nutrition In Daily Life By Serving It With Idli, Dosa, Uttapam and Paratha.

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