Microwave Hot German Potato Salad
Microwave Hot German Potato Salad

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, microwave hot german potato salad. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Add potatoes and bacon, stirring gently so potatoes hold their shape. Reviews for: Photos of Hot German Potato Salad III. Home > Recipes > Vegetables > Hot German Potato Salad (Microwave).

Microwave Hot German Potato Salad is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Microwave Hot German Potato Salad is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have microwave hot german potato salad using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Microwave Hot German Potato Salad:
  1. Prepare 4 medium potatoes
  2. Make ready 6 strips bacon - thick if possible-diced
  3. Get 2 tbsp all purpose flour
  4. Take 1/4 cup sugar
  5. Get 1 1/2 tsp salt
  6. Get 1/8 tsp fresh ground black pepper
  7. Make ready 1/2 cup vinegar
  8. Make ready 1 cup water
  9. Make ready 1/2 tsp celery seed
  10. Get 1 diced green onion for garnish

I suppose hot potato salad served in a frying pan threw her for a BBQ-side-dish-loop. And for all of us when it comes to giving traditional. Generally, German Potato Salad refers to this Southern style dish. What is the difference between German Potato Salad and American Potato Salad?

Steps to make Microwave Hot German Potato Salad:
  1. Wash and cut potatoes long way in half and place on microwave able plate in circle. Place tray in plastic bag and microwave 4-6 minutes until potatoes are cooked through. Leave covered in plastic bag until potatoes are cool enough to handle. Peel off skins and cut in 1/2 inch dice.
  2. In a 2 quart glass dish, microwave bacon 5-6 minutes till crisp. Remove from drippings with a slotted spoon and set aside.
  3. To drippings add flour, sugar, salt, pepper and celery seed. Stir till smooth and microwave on high 3 minutes stirring after each minute till thickened.
  4. Add vinegar and water to thickened sauce and stir till smooth. Microwave till boiling about 4 minutes till mixture boils and thickens.
  5. Gently fold in bacon and potatoes. Sauce will thicken a little more as mixture cools.
  6. Garnish with thin sliced green onions or fresh chives. Serves 4-6

Serve hot, or chill to serve cold. Hot German Potato Salad. Смотреть позже. Поделиться. Place sliced potatoes in a large bowl. Pour grease in a glass measuring cup. Make a potato salad that can be served hot or cold.

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