Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, multy grain uttapam. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Multy Grain Uttapam is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Multy Grain Uttapam is something which I’ve loved my entire life. They’re nice and they look wonderful.
Multigrain Uttapam are thick, crispy pancakes prepared with varities of lentils and vegetables. This protein packed uttapam is delicious and can be enjoyed as a healthy breakfast. Traditionally uttapam is primarily prepared using rice and urad dal.
To begin with this particular recipe, we must prepare a few components. You can cook multy grain uttapam using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Multy Grain Uttapam:
- Prepare 1/2 cup wheat flour
- Make ready 1/4 cup urad dal flour
- Prepare 1/4 cup rice flour
- Get 1 tbsp gram flour
- Prepare 1 medium onion(finely chopped)
- Prepare 1 medium tomato(finely chopped)
- Prepare 1 green chilli (finely chopped)
- Get handful coriander leaves(finely chopped)
- Get To taste Salt
- Take 1/2 tsp red chilli powder
- Make ready 1/2 tsp cumin powder
- Get As needed Oil for frying
Plain Uttapam - Also known as Sada Uttapam Onion Uttapam - Topped with onions In this uttapam recipe I have shown the method of making uttapam with a. And whether multy grain foods is fda, haccp, or iso. Uthappam is a type of dosa from South India. Unlike a typical dosa, which is crisp and crepe-like, uttapam is thicker, with toppings.
Instructions to make Multy Grain Uttapam:
- In a bowl add all the ingredients mix well make pouring consistency like chilla thicker than dosa batter
- In a pan or tava add 1 tsp oil when hot take one full laddle and pour it on the tava spread it with laddle in medium round shape
- When one side cook flip it up and cook other side too on medium and low heat by pressing if require apply 1 tsp oil around the Uttapam
- Serve it hot with tomato ketchup curd chattni or any other dip of your choice it's instant when you cannot decide what to cook simple no jhanjhat 😊
How to make multigrain atta at home? Homemade Multigrain Atta Recipe and Ingredients. Want to discover art related to uttapam? Check out inspiring examples of uttapam artwork on DeviantArt, and get inspired by our community of talented artists. Mix veg Uttapam is a healthy breakfast/snacks recipe.
So that’s going to wrap this up for this exceptional food multy grain uttapam recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
