Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, oats uttapam. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Oats uttapam can also be made using any left over dosa batter. Every week I am usually left with little batter after making dosa, i use up that to make. Oats uttapam recipe with step by step photos - healthy, easy and an instant recipe of uttapam made with oats.
Oats Uttapam is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Oats Uttapam is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have oats uttapam using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Oats Uttapam:
- Take 1 cup oats
- Get 1/2 cup suji
- Prepare 1/2 teaspoon salt
- Make ready 1 teaspoon chopped spicy green chilli
- Make ready 1/2 cup chopped carrot
- Make ready 1/2 cup chopped capsicum
- Prepare 1/2 cup chopped onions
- Make ready 1/4 cup oil
- Make ready 1 1/2 cup buttermilk
How to make Oats Uttapam Oats Uttapam is a healthy breakfast food Oats Uttapam is an excellent variation of the South Indian Uttapam prepared with Oats and buttermilk topped with amazingly colorful veggies. Oats Uttapam recipe - is easy to make, healthy and also quite filling. Oats are great for health so do include them in your diet. We enjoyed oats with red chutney and tea.
Steps to make Oats Uttapam:
- In a mixure bowl add oats, suji
- Add salt and buttermilk
- And grind it well
- Then add this batter in mixing bowl and add chopped all vegetable and mix well
- Then rest it for 10 min. Then add 1/4 cup of water if required and make batter like idli, add 1 teaspoon oil and pore batter on dosa tawa and cook both side for 2-2 min. Then serve it with curd and ketchup.
Try the wholesome Vegetable Ragi & Oats Uttapam that's made with brown rice. The addition of oats and lots of vegetables makes this Uttapam wholesome making it a great tiffin dish. Uttapam ready in a jiffy without having to soak, grind or ferment the batter! You can have this quick and easy Instant Oats and Whole Wheat Uttapam for breakfast , as an evening snack or for dinner. Oats uttapam recipe - healthy, easy and a quick recipe of uttapam made with oats. apart from oats, sooji or rava and besan is also added to the uttapam. instead of sooji you can also use rice flour, thus.
So that’s going to wrap it up for this exceptional food oats uttapam recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
