Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, uttapam. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Uttapam is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Uttapam is something which I’ve loved my entire life.
Uttapam recipe with step by step photos - uttapam is a thick pancake made with fermented lentil rice batter. Topped with onions or mixed veggies. Uttapam (aka Uttappa or Oothapam) is yet another healthy breakfast This Uttapam Recipe explains entire process with step by step photos and provides tips to give it a personal touch by choosing your.
To begin with this recipe, we must first prepare a few ingredients. You can cook uttapam using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Uttapam:
- Prepare 1 cup rava / semolina / sooji
- Take 1/2 cup curd
- Get 3/4 tsp salt
- Take 1/2 cup Water
- Get 1 onion finely chopped
- Get 1/2 capsicum finely chopped
- Prepare 1 carrot grated
- Make ready 1 tomato finely chopped
- Get 2 tbsp coriander leaves finely chopped
- Make ready 1/4 tsp salt
- Prepare as needed oil
Uttapam recipe - a popular south Indian breakfast recipe. It is like a thick pancake made from fermented rice and urad dal batter. and sometimes few chopped veggies are added as a topping. Onion uttapam is one regular thing in my kitchen, I grind batter once in a Aj doesn't like uttapam, he rather likes roast dosa or cone dosa. For Vj, the only thing is he does not like the ordinary uthappam.
Instructions to make Uttapam:
- Firstly, in a large bowl take 1 cup rava, ½ cup curd and ¾ tsp salt.
- Mix well making sure the curd is combined well
- Rest for 20 minutes or until the rava absorbs well.check for consistency adding more water if required.
- Now prepare the vegetable toppings, by taking 1 onion, ½ capsicum, 1 carrot and 1 tomato. - also, add 2 tbsp coriander, 1 inch ginger, 1 chilli, few curry leaves and ¼ tsp salt.
- Now pour the rava batter into small uttapam
- Pour 1 tsp oil around the uttapam.
- Cook for a minute or until the base is cooked well.flip over and cook both sides
We have a large collection of different types of Uttpam. Yes, it's clearly evident that Uttapam and the different types of Uttpam recipes are super. Uttapam is a very popular South Indian breakfast dish. It is similar to dosa but slightly thicker than the Vegetable Uttapam can be served for breakfast or as a snack. Uttapam can be made with a.
So that’s going to wrap it up with this special food uttapam recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
