Gingerbread Loaf
Gingerbread Loaf

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, gingerbread loaf. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

This gingerbread loaf comes out perfect every time and so easy. Everyone enjoyed this gingerbread loaf and it was very simple to make. These recipes are so easy to make.

Gingerbread Loaf is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Gingerbread Loaf is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have gingerbread loaf using 9 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Gingerbread Loaf:
  1. Make ready 2 cup SR Flour
  2. Make ready 1 cup Sugar
  3. Make ready 1 tsp Bicarbonate of Soda
  4. Take 1 tsp Ginger
  5. Take 2 tsp Mixed Spice
  6. Get 2 Eggs
  7. Take 4 ozs Butter
  8. Prepare 1 cup water
  9. Make ready 1 cup Sultanas

This gingerbread is well-flavoured and incredibly moist. For a loaf with soft crusts, bake in the evening and allow the loaf to cool in the oven overnight. Enjoy for afternoon tea or elevenses. This Gingerbread Loaf is a spiced ginger loaf topped with cream cheese icing and makes a perfect treat for Christmas entertaining and gift giving.

Steps to make Gingerbread Loaf:
  1. 𝑴𝑬𝑻𝑯𝑢𝑫 > - - In a pan put the water, sugar, butter, sultanas, ginger, mixed spice, bicarbonate soda and bring to the boil. Allow to simmer for 10 mins. - Let the mixture cool down before you add the eggs and SR flour. Mix well. Pour into a loaf tin. Pop in oven at 160 (fan oven) for 40 - 45 mins.

An easy gingerbread loaf cake recipe with molasses, buttermilk, and spices. Beat in molasses and eggs, then add the flour mixture and buttermilk. Scrape into a loaf pan and bake. This loaf brings a little more ginger to the name gingerbread, so if you'd like a more subdued spiciness, change the ground ginger from one tablespoon to half a tablespoon. This Gingerbread Loaf and Glaze is so delicious and perfect for your next party or even neighbor Spread over cooled gingerbread loaf.

So that is going to wrap this up with this special food gingerbread loaf recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!