Onion and tomato Uttapam
Onion and tomato Uttapam

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, onion and tomato uttapam. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Onion and tomato Uttapam is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Onion and tomato Uttapam is something which I’ve loved my entire life.

Classic Uttapam and Onion Uttapam Recipe with step by step photos - Uttapam or Uthappam. Onion Uttapam - Topped with onions Onion Tomato Uttapam - Made with a mix of onions and tomatoes (mentioned in the recipe card) Onion Tomato Uttapam is a sumptuous South Indian snack, often had for breakfast or dinner. It is basically a thick pancake, made with dosa batter and topped with juicy onions and tangy tomatoes.

To begin with this recipe, we have to first prepare a few components. You can have onion and tomato uttapam using 9 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Onion and tomato Uttapam:
  1. Get 1 bowl Dosa batter
  2. Prepare 1 onion
  3. Prepare 2 tomatoes chopped
  4. Prepare 1/2 capsicum
  5. Take 3 green chillies
  6. Get 1 tsp Fresh coriander leaves
  7. Make ready as per taste Salt and red chilli powder
  8. Take as required Butter for greasing
  9. Get as required coconut chutney

Wipe the hot cooking pan with some oil/ghee/bu. Being a vegetarian in a family full of non-vegetarians, I always find myself in a dilemma to decide what to cook for myself But Dosa is not the only thing to be loved about South Indian food, there too many of them, one such food it Uttapam. Onion Tomato Utappam is a popular South Indian dish, in which chopped onion and tomatoes are used as main ingredients. Add red chilli powder, green chillies, cumin seeds, tomatoes, onions and coriander leaves and mix well.

Steps to make Onion and tomato Uttapam:
  1. In nonstick tawa grease butter add batter and spread it carefully put onion,tomato, capsicum slices one by one,add chopped green chillies,sprinkle salt and red chilli powder apply butter on side cover lid for 1 min, turn it also other side cook very well transfer to plate serve with coconut chutney, if you want put cheese on uttapam

Uttapam recipe with step by step photos - uttapam is a thick pancake made with fermented lentil rice batter. Then ground to batter and fermented overnight. This batter is used to make uttapam. These are topped with different veggies like onions, tomatoes, carrots, green chilies & coriander leaves. Onion Uttapam With Tomato Chutney - Onion Uttapa With Red Chutney Recipe - Breakfast Recipe - Varun.

So that is going to wrap it up for this special food onion and tomato uttapam recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!