Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, roasted kadai paneer. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
N this video of Kadhai paneer recipe, I have show the step by step process of making Restaurant Style Kadhai Paneer. Kadahi Paneer is one of most popular. Kadai Paneer - paneer (Indian cottage cheese) and bell peppers cooked in a spicy masala.
Roasted kadai paneer is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Roasted kadai paneer is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have roasted kadai paneer using 19 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Roasted kadai paneer:
- Make ready 250 gm paneer
- Prepare 1 cup chopped shimla mirch
- Take 1/4 cup chopped grapes
- Make ready 1 chopped onion
- Make ready 1 tablespoon ginger grated
- Get 5 clove garlic chopped
- Prepare 1 onion finely chopped
- Prepare 1 cup tomato paste
- Take 2 spoon oil
- Get 1 tablespoon kasuri methi
- Get 1 tablespoon jeera powder
- Take 1/2 table spoon turmeric powder
- Get 1/4 red chilli powder
- Make ready 1 tablespoon dhaniya powder
- Make ready 1/4 tablespoon ciba garam masala
- Take 1 tablespoon Ciba kitchen king masala
- Take 1/4 tablespoon ciba black salt
- Take Salt as par test
- Take 1 cup fresh cream
Kadai paneer is one of the easiest paneer recipes I make. Use best quality paneer, preferably fresh paneer, as it gives you delicious kadai paneer, as well as paneer stays soft even after cooling down. Kadai Paneer is a very simple and easy preparation of Paneer (Indian cottage cheese). The kadai masala is prepared by dry roasting and grinding some signature Indian spices most notably, dry red.
Steps to make Roasted kadai paneer:
- Sab se pahle aap gas par ek pan ko garamkar oil dal or garlic ginger onion dal kar fry karein or kitchen king masala chor kar sabhi spaice dale or tomato peuri dal kar fry karein side chorne ya oil chorne par chopped onion or cimla mirch ko dal kar fry kar add kitchen king masala or kashuri methi mix well fresh cream or chopped greaps dal kar fry kar le
- Ab aap paneer cubes ko nonstick tava par rost kar tayar carry my add kar serve karein apni choice ki chapati ke sath I hope you like my recipe tku friends
Kadhai Paneer is a great main dish for any special occasion. Paneer and colorful bell peppers are sauteed in spicy tomato gravy. Kadai Paneer is best cooked in a Kadai and served with Naan or Paratha! Take all the spices for Dry spice mix and dry roast them on low heat till fragrant. Let them cool and then Grind into Coarse powder. kadai paneer is a quick dish of paneer cubes combined with a spicy kadhai gravy!
So that’s going to wrap this up for this special food roasted kadai paneer recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
