Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, oats uttapam. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Oats uttapam can also be made using any left over dosa batter. Every week I am usually left with little batter after making dosa, i use up that to make. Oats uttapam recipe with step by step photos - healthy, easy and an instant recipe of uttapam made with oats.
Oats Uttapam is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Oats Uttapam is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have oats uttapam using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Oats Uttapam:
- Make ready 1/3 cup oats flour
- Get 1 tbsp curd
- Get 1/4 TSP baking soda
- Prepare to taste salt
- Make ready water
- Prepare For topping :
- Make ready 1 tbsp chopped onion
- Get 1 tbsp chopped tomatoes
- Get 2 chopped green chillies
- Prepare 1 tbsp chopped capsicum
- Make ready 1 TSP pepper powder
- Get 3 TSP flax seeds
- Get 1 TSP oil
How to make Oats Uttapam Oats Uttapam is a healthy breakfast food Oats Uttapam is an excellent variation of the South Indian Uttapam prepared with Oats and buttermilk topped with amazingly colorful veggies. Oats Uttapam recipe - is easy to make, healthy and also quite filling. Oats are great for health so do include them in your diet. We enjoyed oats with red chutney and tea.
Instructions to make Oats Uttapam:
- In a large bowl take oats flour, curd, baking soda, salt, water and prepare dosa/uttapam like batter
- Keep it aside for 10 minutes
- Heat a nonstick pan/tawa and put oil and spread it with brush
- Now pour oats batter on tawa to form 3 small uttapam
- Over the uttapam put chopped onions, capsicum, tomatoes, green chillies, pepper powder and flax seeds.
- After 1 minute flip it and cook from other side.
- When both sides turn brown in colour, turn off the flame. Uttapams are ready to be served.
Try the wholesome Vegetable Ragi & Oats Uttapam that's made with brown rice. The addition of oats and lots of vegetables makes this Uttapam wholesome making it a great tiffin dish. Uttapam ready in a jiffy without having to soak, grind or ferment the batter! You can have this quick and easy Instant Oats and Whole Wheat Uttapam for breakfast , as an evening snack or for dinner. Oats uttapam recipe - healthy, easy and a quick recipe of uttapam made with oats. apart from oats, sooji or rava and besan is also added to the uttapam. instead of sooji you can also use rice flour, thus.
So that’s going to wrap this up with this special food oats uttapam recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
