Healthy Uttapam
Healthy Uttapam

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, healthy uttapam. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Oats uttapam recipe with step by step photos - healthy, easy and an instant recipe of uttapam made with oats. Apart from oats, sooji or rava and besan is also added to the uttapam. Uttapam (aka Uttappa or Oothapam) is yet another healthy breakfast recipe from South Indian cuisine prepared with a common rice and urad dal batter used for preparing Idli and dosa.

Healthy Uttapam is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Healthy Uttapam is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook healthy uttapam using 7 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Healthy Uttapam:
  1. Get 4 TB Oats
  2. Get 1/4 ts Pau Bhaji Masala
  3. Prepare Pinch Salt
  4. Make ready 2 TB Chopped Onion
  5. Make ready 1 TB Chopped Green Chillies
  6. Prepare 1 TB Besan (Chick Peas Flour)
  7. Get 1 TB Yougu2 TB

Oats uttapam or oats uthappam recipe with step by step photos. Oats uttapam can also be made using any left over dosa batter. Every week I am usually left with little batter after making dosa, i use. A delicious and quick breakfast recipe made with rice and urad dal, seasoning and top with vegetables.

Instructions to make Healthy Uttapam:
  1. Grind Oats to a coarse flour in a spice mill or use Oats flour. Add all dry ingredients to a bowl. Keep onion, chillies and yogurt aside. Add a little water and mix. Add yogurt and mix it like a pancake batter.
  2. Pour this batter onto a Hot Tava or non stick pan. Sprinkle onions and chillies. Add a little ghee around Uppama. Cook about 3 minutes. Turn over and cook another 4 mts. Serve with Achaar.

Keto Uttapam, Healthy Instant Rava Uttapam For Kids Tiffin Or Breakfast, Uttapam using leftover Uttapam is one of the healthy South Indian snacks. Uttapam can also be understand as Healthy. The uttapam should be thick like regular uttapams. Now reduce the flame to medium. Repeat the same process for the rest of the batter.

So that’s going to wrap this up with this exceptional food healthy uttapam recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!