Mango Ladoo Cake
Mango Ladoo Cake

Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, mango ladoo cake. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Fudgy Mango balls made with Mango Puree, Coconut and cashew meal. Vegan gluten-free recipe. and quick Mango Laddu Recipe. Make delicious and easy Indian Sweets recipes Perfect indian sweets recipe to try, comes out tasty and delicious.

Mango Ladoo Cake is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Mango Ladoo Cake is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have mango ladoo cake using 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Mango Ladoo Cake:
  1. Get 2 cups thick wheat flour
  2. Make ready 1/4 cup sooji
  3. Get 1/4 cup besan
  4. Get 1/4 cup ghee
  5. Take 1 cup Mango pulp
  6. Prepare as required Oil for frying
  7. Take For ladoo
  8. Make ready 3/4 cup ghee
  9. Take 3/4 cup Jaggery
  10. Take 1 tsp jayfl powder
  11. Prepare 2 tsp cardamom powder
  12. Take 2 tbsp chopped almonds and cashew
  13. Get 2 tbsp fried gund
  14. Take 1 tsp dry ginger powder

Mango Ladoo Recipe tastes great & is different from regular ladoo. It can be made instantly with just three ingredients and be served for dessert. Serve these tasty ladoos along with your festive meal of. Fudgy Mango balls made with Mango Puree, Coconut and almond meal.

Instructions to make Mango Ladoo Cake:
  1. Take a bowl and add all the flour and add ghee and mix it well
  2. Now add Mango pulp and make a dough
  3. Give it oval shape and fry it till golden brown and when it comes at room temperature crush it and take it in a bowl
  4. Now take a pan and add ghee in it and Jaggery when Jaggery is melted switch off the gas and add ginger powder, cardamom powder, dry fruit, fried gund and jayfl powder in it
  5. Mix it well.
  6. Now add this mixture of Jaggery in the crushed mixture.
  7. Mix it well and give it heart shape with the mould. Take three different sizes.
  8. Now keep it in descending order and decorate with whipped cream.

Indian eggless mango cake recipe that is easy to make with simple instructions. The eggless mango cake recipe that I am sharing with you today tastes great on it's own. In another mixing bowl, combine the remaining ingredients; stir to mix well. Mango ladoo recipe with step by step photos. Today I am sharing a real tropical treat for all mango lovers.

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