Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, goma ae (vegetable with sesame sauce). One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
We call this dish "Goma-ae (胡麻和え)". Sweet and savory sesame sauce made with freshly ground sesame seeds adds rich and nutty flavors to refreshing blanched green vegetables. Goma (胡麻) in Japanese means sesame seed and goma-ae (胡麻和え) is a dish.
Goma Ae (Vegetable with sesame sauce) is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Goma Ae (Vegetable with sesame sauce) is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook goma ae (vegetable with sesame sauce) using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Goma Ae (Vegetable with sesame sauce):
- Prepare Vegetables (Kale, Spinach, Green beans, Bell Pepper, Okura, Cabbage, Broccoli, Potato, Carrot, etc)
- Prepare Roasted sesame (White or Black, as you like)
- Take Sugar
- Get Soy sauce
Goma-ae is a slightly sweet sesame soy sauce based dressing. At it's most basic level, it's made with three ingredients The Goma-ae (literally, "sesame-mixed") is one of the most basic and versatile Japanese dishes. If you have soy sauce, sesame seeds and a bit of sugar, you can make the sesame sauce in no time, and it goes perfect not just with dark, leafy greens but also with varieties of vegetables, in any season. Easy and very tasty Japanese vegetable dish.
Steps to make Goma Ae (Vegetable with sesame sauce):
- Boil or steam vegetables. For the leafy vegetables, please drain using a strainer after boiling, and cool them rapidly with cold water. Then gently squeeze to cut off extra liquid. - Cut into a small pieces.
- Roast sesame on the pan on low heat, until colored brown. (10-15min) - If you're doing with black sesame, be careful not to burn!
- Grind sesame with grinder or processor. - In Japan, traditionally use "Suri-Bachi", a bowl having rough inner surface to crush the foods and "Suri-Kogi", a rounded stick like a rolling pin.
- Mix the vegetables with sesame, sugar and soy sauce.
Serve as a side dish or if you are like me, eat a bowl of it with freshly cooked short grain rice! This dressing can be used for other veggies, such as broccolies and asparagus. Goma-ae is a popular Japanese side dish consisting of vegetables dressed with sesame sauce. The most popular goma-ae variety is made with spinach that is topped with sesame seeds and miso paste. Goma-ae is a very popular Japanese home-cooked dish.
So that’s going to wrap this up with this exceptional food goma ae (vegetable with sesame sauce) recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
