Bean cake AKA Kosai
Bean cake AKA Kosai

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, bean cake aka kosai. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Bean cake AKA Kosai is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Bean cake AKA Kosai is something that I’ve loved my entire life.

Thank you for stopping by if you're new here please support my channel it would really mean a lot to me. If there's anything you'd like to see on my channel. Akara is also called "beans cake" and it is made from white beans.

To begin with this particular recipe, we have to first prepare a few components. You can have bean cake aka kosai using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Bean cake AKA Kosai:
  1. Take 1.5 cup beans
  2. Get Tattasai
  3. Get Red pepper (tarugu)
  4. Make ready Onion
  5. Prepare Salt
  6. Take Seasoning

Nigerians will know these golden bean cakes or fritters as akara or kosai, depending on where you are from. In Northern Nigeria where I grew up they are called kosai. Koose (kosai, akara, akla) is made from ground cowpeas or black-eyed peas. Steamed Cake (Old fashioned Dim Sum).

Instructions to make Bean cake AKA Kosai:
  1. Peal you beans and wash neatly
  2. Add pepper and onions blend with minimal water or take it to commercial grinders
  3. Add salt and seasoning, Mix thoroughly till it becomes light and fluffy
  4. Fry in a deep oil. Your kosai is ready.

A family food blog with hundreds of easy Chinese recipes, delicious Asian and Western cuisines for the home Make irresistibly golden and fluffy Hong Kong egg cakes (aka egg puffs) at home with an egg waffle pan. A popular Chinese street food in your own. A wide variety of cocoa cake bean options are available to you, such as drying process, cultivation type, and style. Akara (Yoruba name) is fried bean cake. Beans is such an essential part of nutrition in Nigeria, and West Africa as a whole.

So that’s going to wrap it up with this exceptional food bean cake aka kosai recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!