Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, rich fruitcake. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Rich fruitcake is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Rich fruitcake is something that I’ve loved my entire life. They are fine and they look wonderful.
The perfect tea time treat is a slice of delicious rich fruitcake. This classic British recipe is very easy to make with just a little planning. Reviews for: Photos of Rich Dark Fruitcake.
To get started with this recipe, we must prepare a few components. You can have rich fruitcake using 13 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Rich fruitcake:
- Prepare 2 1/2 cups all purpose flour
- Prepare 1/4 cup margarine
- Get 1 cup brown sugar
- Get 1/3 cup lemon orange juice for fresh fruit
- Make ready 1 teaspoons orange and lemon zests
- Make ready 1 teaspoons baking soda
- Prepare 1/2 teaspoons each cinnamon, mixspices, ginger, nutmeg,
- Prepare Cloves and salt
- Make ready 2 eggs
- Take 1 teaspoons vanilla essence
- Take 1 cup bakers mix(raisings and sultanas)
- Get 1 cup mix peels and cherries
- Prepare Handful roasted peanuts
A rich fruit cake does take a while to cook as it needs to be baked at a fairly low temperature. Sometimes they have a tendency to become a little dry around the edges and overcooked before the centre is ready. Fruitcake can remain in its pan for storage, if desired. Brush the warm cake with rum or brandy.
Steps to make Rich fruitcake:
- Measure all the ingredients, grease and dust the baking tin.sieve flour and baking soda and set aside
- In a sauce pan add bakers mix, spices, margarine, salt and one cup water put to a boil for 5mins and set aside for it to cool down till cool. Preheat oven now at 180 degrees
- Add the lemon and orange zests plus the juice and incorporate
- Add the whisked eggs and stir
- Now add the flour and fold in
- Add the mixed peels and diced cherries fold in and put in the baking tin
- Garnish with roasted peanuts and bake at 180 degrees for 1 hour or till knife come out clean.leave it over night to be enjoyed from the next day.
- You can decorate also or have it naked. I used whip cream.
Or simple syrup, or flavored simple syrup (vanilla, rum-flavored, etc.). We have two products on the market: English Rich Cake and the traditional Fruitcake. Both are packaged in three different sizes and delivered with the aroma and flavor, unique to these traditional cakes. Fruitcakes are seasonal and are available from September through December. English Rich cakes are available year-round in tins and.
So that’s going to wrap this up with this exceptional food rich fruitcake recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
