Kaju Angoori Curry
Kaju Angoori Curry

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, kaju angoori curry. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Kaju Angoori Curry is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Kaju Angoori Curry is something that I have loved my whole life. They are fine and they look fantastic.

This kaju curry recipe being rich, makes for a good party dish or for a weekend meal. You can serve kaju masala with tandoori rotis, naan, chapatis. You can also serve it with.

To begin with this recipe, we must first prepare a few components. You can have kaju angoori curry using 19 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Kaju Angoori Curry:
  1. Make ready 1 cup seedless green grapes
  2. Make ready 1/2 cup cashewnuts halves
  3. Get For gravy
  4. Take 1/2 cup chopped onion
  5. Get 1 big tomato
  6. Get 1/4 cup cashewnuts small pieces
  7. Make ready Other ingredients for gravy
  8. Make ready 4 tbsp oil
  9. Take 1 tbsp green chillies ginger paste
  10. Take 2 piece cinnamon sticks
  11. Make ready 3-4 cloves
  12. Take 5 tbsp red tomato sauce
  13. Get 1 tbsp green chilli sauce
  14. Get 1 tsp red chilli powder
  15. Make ready 1 tbsp sugar
  16. Make ready 1 pinch black pepper powder
  17. Take to taste Salt
  18. Take as needed Finely chopped fresh coriander leaves to garnish
  19. Make ready as needed Parathas to serve with curry

Kaju Curry Recipe, Learn how to make Kaju Curry (absolutely delicious recipe of Kaju Curry This Kaju Curry recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Please refer "Malai Kaju Curry or Cashewnut curry". Now for this recipe of Kaju curry you need to keep ready chopped onions and tomatoe puree. Just follow the procedure I have given here and you.

Instructions to make Kaju Angoori Curry:
  1. First add chopped onion, tomato and cashewnuts pieces in mixer jar. Grind to make puree.
  2. In kadhai heat oil,add green chillies ginger paste,saute for 1 min. Add onion tomato cashew puree. Mix and saute till oil comes out.
  3. Add cinnamon sticks, cloves, red tomato sauce, green chilli sauce, red chilli powder, sugar and black pepper powder and salt. Mix and saute for 5 mins.
  4. Now add cashewnuts halves, and water to sauted gravy. Simmer for few minutes.
  5. Add and mix green grapes and keep cover for few minutes..so all flavours are absorbed.
  6. Serve Delicious Hot Kaju Angoori Curry with Parathas.

Make restaurant style kaju curry at home with this NO-FAIL recipe. Special occasion should be celebrated with this kaju butter masala recipe. Tandoori chicken is a chicken dish prepared by roasting chicken marinated in yogurt and spices in a tandoor, a cylindrical clay oven. The dish originated from the Indian subcontinent and is popular in many other parts of the world. Kaju curry or cashew curry is rich Indian curry for party menu or special occasions.

So that is going to wrap this up with this exceptional food kaju angoori curry recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!