Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, pan cakes. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
A pancake (or hotcake, griddlecake, or flapjack, not to be confused with oat bar flapjacks) is a flat cake, often thin and round. Buttermilk pancakes, blueberry pancakes, banana pancakes, oatmeal or whole wheat. Get recipes for light and fluffy pancakes, including vegan and keto options.
Pan Cakes is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Pan Cakes is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have pan cakes using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Pan Cakes:
- Prepare 2 cups mandazi flour
- Get 2 tbs milk powder
- Take 2 eggs
- Take 2-4 tbs sugar adjust according to your liking
- Take 1 cup oat flour
- Make ready 1 packet Milk
- Prepare 1 cup muesli(nuts,raisins,almonds)
Pancakes are a traditional breakfast treat that are easy to make. Once you get the basic recipe down, you can start experimenting and putting your own spin on these. Want to learn how to make pancakes? Here's our step-by-step guide plus our best recipes, from peanut butter and Nutella to vegan pancakes with berry compote.
Instructions to make Pan Cakes:
- I mixed eggs and sugar using a mixer
- Dry ingredients mandazi flour,milk powder and oat flour and sieve together
- Mix eggs mix and dry ingredients,add milk to your liking and get a thick paste
- I used a double pan to do the pancakes
- I added some roasted muesli which i didnt want to spoil to the pancake dough
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