Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, easy one pot chicken biryani. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Easy one pot Chicken Biryani is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Easy one pot Chicken Biryani is something that I’ve loved my whole life. They’re fine and they look fantastic.
This easy chicken biryani is a one pot healthy recipe. It is full of traditional flavors and very easy to prepare. If you like Indian spices and flavors, then you will love this authentic delicacy.
To get started with this particular recipe, we must first prepare a few components. You can have easy one pot chicken biryani using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Easy one pot Chicken Biryani:
- Prepare 4 chicken legs (but any chicken will do)
- Take 300 g basmati rice (soak & rinse)
- Prepare 850 ml chicken stock
- Make ready 1 teaspoon turmeric
- Prepare 2 tablespoons good quality curry paste - I used ptaks jalfrezi paste but any will do
- Take 2 large onions - I used 1 red and 1 white
- Get 1 chopped clove garlic
- Get 1 chopped clove ginger
- Take Cup sultanas
- Make ready Chopped almonds to garnish
- Prepare Fresh coriander to garnish
While traditional biryani is made marinating the chicken in yogurt, I keep it dairy-free using coconut milk for those of us who are allergic or intolerant to dairy. Biryani is the paella of Indian food. To make this one pot wonder, you'll cook rice with British chicken, green beans, aromatic curry spices and sultanas for a touch of sweetness. Rice is only cooked for few minutes in the instant pot and chicken does not get enough time to cook thoroughly, especially if its of a big size.
Steps to make Easy one pot Chicken Biryani:
- Fry onions in oil till golden then brown chicken. Then add curry paste, garlic, ginger, and turmeric and coat well. Then add rice rice and coat well in all spices. Add chicken stock then sultanas and give it all a good mix.
- Place a lid on the pot and bring to the boil. Then turn heat down and simmer for 5/7 mins or so. Then leave with the lid on to rest for 10 mins before fluffing up with a fork. Garnish with chopped almonds and coriander.
- I made a vegetable curry on the side made with lots of onions, tomatoes, aubergines, spinach and peppers in oil, and a pinch of cumin. It went nicely with the biryani.
The ultimate easy one-pot meal, this Indian-inspired Chicken Biryani recipe from the BBC series Eat Well For Less is a healthy, cost effective alternative to a take-away. Chicken biryani is the perfect one-pot dish. Chicken, rice and vegetables are all cooked together. The epitome of the one-pot meal, this flavorful Chicken Biryani is made with aromatic Basmati rice and tender chicken marinated in warm spices and herbs. Our biryani recipes feature easy one-pots with your choice of chicken, lamb, vegetable or paneer.
So that’s going to wrap it up with this special food easy one pot chicken biryani recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
