Peanut in cake donuts
Peanut in cake donuts

Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, peanut in cake donuts. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Luckily, peanut butter is full of protein! And chocolate has antioxidants (I think). And there is milk in this recipe, so you're getting some dairy.

Peanut in cake donuts is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Peanut in cake donuts is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have peanut in cake donuts using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Peanut in cake donuts:
  1. Take 1 cup flour
  2. Prepare 1/2 cup sugar
  3. Make ready 1/2 tsp baking powder
  4. Make ready 125 g butter
  5. Take 1 sachet peak milk powder
  6. Make ready 4 eggs
  7. Get Coconut & vanilla flavor
  8. Take Peanuts

I generally do not like cream filled things. Think donuts, cookies, ladyfingers, twinkies, pound cakes, etc. And here I am, telling you about a cream filled thing. · This old fashioned donut recipe creates cake donuts that have a perfectly crispy exterior and cakey interior. Total perfection if you ask me!

Instructions to make Peanut in cake donuts:
  1. Cream butter & sugar till fluffy. Add in flavor, eggs, mix. Add in flour mixture & milk. Set aside.
  2. Take out your donut toaster, grease it. Put 1tbsp of the batter in each hole & place the peanut on it. Cover & allow for 5-7mins. Take out when slightly brown & repeat process for the remaining batter.
  3. Serve as desired.

Baked - not fried - these double chocolate cake donuts are topped with a thick, creamy chocolate ganache frosting and rainbow sprinkles! Bite size donuts (AKA Donut Holes) with a lightly crisp and golden brown, sugar coated exterior, and a soft and fluffy, tender interior. Just like an old fashioned cake donut but ready in a flash! I made this easy donut recipe because who can resist a fresh donut? Cake Donuts are made from a cake-like batter, leavened not with yeast but baking powder or soda.

So that’s going to wrap it up with this special food peanut in cake donuts recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!