Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, ray's southern sausage & gravy. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Ray's Southern Sausage & Gravy is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Ray's Southern Sausage & Gravy is something that I have loved my whole life.
This red beans and rice with sausage recipe is the best I have ever found! This video is a how to guide on how to make a delicious meal that is tasty and. There are those recipes that are hallmarks of The South's comfort food.
To begin with this recipe, we must prepare a few ingredients. You can have ray's southern sausage & gravy using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Ray's Southern Sausage & Gravy:
- Prepare ground sausage I like fresh & jimmy dean spicy
- Prepare flour
- Make ready kosher salt
- Get onion flakes
- Take black pepper
- Make ready parsley flakes
- Get couple dashes tabasco hot sauce
- Make ready sage
- Take whole milk
- Prepare heavy cream
Ray's Southern Foods is a premier, full-service catering company bringing traditional smoked barbecue and delicious southern food to homes, businesses and corporate events all over Georgia. Yep, we love Ray's Southern Foods!! Good Food, Good Folks and a Good Time! Learn to make southern sausage gravy using homemade breakfast sausage!
Steps to make Ray's Southern Sausage & Gravy:
- add milk & cream to a pot scald the milk set aside.
- start by browning your sausage with onion flakes. cook down remove from pan set aside. leave atleast 2tbspn of fat in there.
- now to pot add flour making a rue, add your scalded milk & all seasonings, add sausage back in stir till thickened. serve over biscuits.
If there is one breakfast food that screams down south eating, it's southern sausage gravy with fluffy buttermilk. Sausage and Rice Casserole is a simple recipe perfect for supper, side dishes, potlucks and Thanksgiving (sometimes called Rice Dressing or Rice Stuffing). Anybody that's been here a while. It's perfect + and I love it. Whenever I don't have anything planned for Anyway, I love keeping sausages like Kielbasa in the freezer because they are pre-cooked and thaw.
So that’s going to wrap it up for this special food ray's southern sausage & gravy recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
