Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, cake doughnuts. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Cake doughnuts is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Cake doughnuts is something which I’ve loved my entire life. They are fine and they look wonderful.
A simple cake doughnut lightly spiced with cinnamon and nutmeg. Coat with sugar and cinnamon, or a confectioners' sugar glaze. Deronda demonstrates how to make delicious OLD FASHIONED CAKE DOUGHNUTS in this video!
To get started with this recipe, we must prepare a few components. You can cook cake doughnuts using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cake doughnuts:
- Make ready 4.5 c all purpose flour, plus more
- Make ready 1/4 c melted butter
- Get 3/4 c sugar
- Get 1 c buttermilk
- Get 2 tsp baking powder
- Prepare 2 eggs
- Make ready A few drops egg yellow food color
- Prepare Oil for frying
Real simple ingredients you already have on hand. The vintage cake doughnut harkens back to the days of simple pleasures, and you can easily recreate this classic at home. But if you prefer a more modern approach, feel free to embellish as you wish. These old-fashioned doughnuts are perfect for dipping into your favorite hot beverage.
Instructions to make Cake doughnuts:
- Mix flour with baking powder and set aside.
- In a separate bowl mix sugar, milk, eggs, butter and food color
- Slowly add in flour a cup at a time and mix. You can use a wooden spoon to mix, make a slightly sticky dough. Cover with cling film and leave in the fridge for 30mins
- Divide dough into two and roll out. Cut doughnuts and fry in oil till golden brown
If you'd like to make buttermilk doughnuts, you can substitute. Making Baked Birthday Cake Doughnuts: While baked doughnuts could never truly replaced traditional fried doughnuts, these are tasty and much healthier alternative. We are no strangers to Baked Donuts here on Bigger Bolder Baking, however this recipe is different. These versatile cake doughnuts can be glazed, dusted in powdered sugar or tossed to coat in cinnamon sugar, but are their absolute best soon after they're fried. Cake donuts and yeast donuts—which one makes your world go round?
So that is going to wrap it up with this special food cake doughnuts recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
