Coconut shrimp soup
Coconut shrimp soup

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, coconut shrimp soup. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Coconut shrimp soup is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Coconut shrimp soup is something which I’ve loved my entire life. They are fine and they look wonderful.

This recipe uses a lot of ingredients common in Thai cooking to make a delicious and spicy soup featuring shrimp and shiitake mushrooms in a coconut milk flavored broth. Soup Quick and Easy Coconut Shrimp. Quick and easy, this vibrant Cambodian-style Coconut Shrimp Soup with coconut milk, green beans, and tomatoes is perfect for a weeknight supper!

To begin with this recipe, we have to first prepare a few ingredients. You can have coconut shrimp soup using 12 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Coconut shrimp soup:
  1. Take 1 tbsp grape seed oil
  2. Make ready 3 clove Garlic
  3. Prepare 1 tbsp Ginger
  4. Get 1/2 tsp Cayenne
  5. Prepare 4 cup water
  6. Get 400 ml coconut milk
  7. Make ready 3 cup Carrots (9)
  8. Get 1 1/2 tbsp corn starch
  9. Prepare 115 grams rice spaghetti
  10. Prepare 2 lb large raw peeled shrimp
  11. Make ready 1/4 cup lime juice (3 limes)
  12. Get 1 tsp salt

The coconut milk soup broth is can't-stop-eating-it-delicious, made as spicy or as mild as you want. Loaded with noodles, shrimp/prawns and a variety of toppings, this coconut curry soup lends itself. Coconut Shrimp Soup. this link is to an external site that may or may not meet accessibility guidelines. This is my version of Thai Coconut Soup.

Instructions to make Coconut shrimp soup:
  1. mince ginger and garlic
  2. peal and grate carrotts
  3. heat oil in large soup pot
  4. add ginger, garlic and cayenne to pot
  5. cook 1 minute
  6. add carrots, coconut milk and water to pot
  7. using fork mix cornstarch with little water then add to pot
  8. bring to boil
  9. add pasta broken in quarters to pot
  10. simmer on low boil for 9 minutes
  11. add shrimp and bring back to low boil
  12. cook until shrimp is pink (around 5 min)
  13. remove from heat and add lime and salt

Add shrimp and cook till shrimp is done. Coconut shrimp is a shrimp dish prepared using shrimp and coconut as primary ingredients. It can be prepared as a crunchy dish with the shrimp coated and deep fried, pan-fried or baked, and as a sautéed dish using coconut milk and other ingredients. It can be prepared and served on skewers. This simple recipe for coconut shrimp soup is a tropical spin on your usual noodle soup.

So that’s going to wrap this up for this exceptional food coconut shrimp soup recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!