Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, gujarati khatti meethi dal. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Gujarati khatti meethi dal recipe with step by step photos. In english the words 'khatti' means tangy or sour and 'meethi' means sweet. So this is an easy Gujarati dal having sweet and sour taste and will be specially liked by folks who love myriad flavors and textures in one dish.
Gujarati khatti meethi dal is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Gujarati khatti meethi dal is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook gujarati khatti meethi dal using 14 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Gujarati khatti meethi dal:
- Prepare 2 bowls tur dal
- Get 1 tomato
- Prepare 1 chopped onion
- Take as required chopped green coriander leaves
- Make ready to taste Salt
- Make ready 1 teaspoon turmeric powder
- Take 1.5 teaspoon dhaniya powder
- Prepare 1.5 teaspoon red chilli powder
- Make ready 1 teaspoon sugar
- Take 1 teaspoon jeera
- Make ready 1/2 teaspoon hing
- Get 1 teaspoon amchur powder
- Prepare 1 tablespoon Ghee
- Get 5-10 curry patta
This everyday dal recipe is made special with the use of fried peanuts and ghee tempering but what makes Gujrati dal more special is delicate balance of sweet and sour taste. Khatti Meethi Dal Recipe is our Recipe to Learn now. First thing you need to bear in mind before learning any of formula that's Food related to several myths that generally haven't any scientific basis. You have to decide yourself what is right or what is wrong for you.
Instructions to make Gujarati khatti meethi dal:
- Boil tur dal with salt and tomato.
- Take kadai put oil jeera hing chopped onion and saute till golden brown add tomato add all spices.
- Put dal into it serve with rice.
Khatti Meethi Dal is a sweet and sour lentil curry. Check out how Maunika Gowardhan makes it on Jamie Oliver's Food Tube. In a heavy bottom sauce pan cook the lentils along with the water & turmeric powder. Khatti Meethi Dal is an innovative dal for those who like to experiment with the magic of flavours! Rich in iron and fibre this dal is also a healthy treat.
So that’s going to wrap it up with this special food gujarati khatti meethi dal recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
