Gujarati khatti meethi dal
Gujarati khatti meethi dal

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, gujarati khatti meethi dal. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Gujarati khatti meethi dal is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Gujarati khatti meethi dal is something that I have loved my whole life. They’re fine and they look fantastic.

Gujarati khatti meethi dal recipe with step by step photos. In english the words 'khatti' means tangy or sour and 'meethi' means sweet. So this is an easy Gujarati dal having sweet and sour taste and will be specially liked by folks who love myriad flavors and textures in one dish.

To get started with this recipe, we must first prepare a few components. You can cook gujarati khatti meethi dal using 14 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Gujarati khatti meethi dal:
  1. Make ready 2 bowls tur dal
  2. Prepare 1 tomato
  3. Prepare 1 chopped onion
  4. Get as required chopped green coriander leaves
  5. Prepare to taste Salt
  6. Make ready 1 teaspoon turmeric powder
  7. Get 1.5 teaspoon dhaniya powder
  8. Make ready 1.5 teaspoon red chilli powder
  9. Get 1 teaspoon sugar
  10. Take 1 teaspoon jeera
  11. Make ready 1/2 teaspoon hing
  12. Get 1 teaspoon amchur powder
  13. Prepare 1 tablespoon Ghee
  14. Take 5-10 curry patta

This everyday dal recipe is made special with the use of fried peanuts and ghee tempering but what makes Gujrati dal more special is delicate balance of sweet and sour taste. Khatti Meethi Dal Recipe is our Recipe to Learn now. First thing you need to bear in mind before learning any of formula that's Food related to several myths that generally haven't any scientific basis. You have to decide yourself what is right or what is wrong for you.

Steps to make Gujarati khatti meethi dal:
  1. Boil tur dal with salt and tomato.
  2. Take kadai put oil jeera hing chopped onion and saute till golden brown add tomato add all spices.
  3. Put dal into it serve with rice.

Khatti Meethi Dal is a sweet and sour lentil curry. Check out how Maunika Gowardhan makes it on Jamie Oliver's Food Tube. In a heavy bottom sauce pan cook the lentils along with the water & turmeric powder. Khatti Meethi Dal is an innovative dal for those who like to experiment with the magic of flavours! Rich in iron and fibre this dal is also a healthy treat.

So that is going to wrap it up with this exceptional food gujarati khatti meethi dal recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!