Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, gujarati khatti meethi dal. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Gujarati khatti meethi dal recipe with step by step photos. In english the words 'khatti' means tangy or sour and 'meethi' means sweet. So this is an easy Gujarati dal having sweet and sour taste and will be specially liked by folks who love myriad flavors and textures in one dish.
Gujarati khatti meethi dal is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Gujarati khatti meethi dal is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have gujarati khatti meethi dal using 14 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Gujarati khatti meethi dal:
- Prepare 2 bowls tur dal
- Take 1 tomato
- Prepare 1 chopped onion
- Get as required chopped green coriander leaves
- Prepare to taste Salt
- Make ready 1 teaspoon turmeric powder
- Take 1.5 teaspoon dhaniya powder
- Make ready 1.5 teaspoon red chilli powder
- Prepare 1 teaspoon sugar
- Make ready 1 teaspoon jeera
- Make ready 1/2 teaspoon hing
- Prepare 1 teaspoon amchur powder
- Make ready 1 tablespoon Ghee
- Prepare 5-10 curry patta
This everyday dal recipe is made special with the use of fried peanuts and ghee tempering but what makes Gujrati dal more special is delicate balance of sweet and sour taste. Khatti Meethi Dal Recipe is our Recipe to Learn now. First thing you need to bear in mind before learning any of formula that's Food related to several myths that generally haven't any scientific basis. You have to decide yourself what is right or what is wrong for you.
Instructions to make Gujarati khatti meethi dal:
- Boil tur dal with salt and tomato.
- Take kadai put oil jeera hing chopped onion and saute till golden brown add tomato add all spices.
- Put dal into it serve with rice.
Khatti Meethi Dal is a sweet and sour lentil curry. Check out how Maunika Gowardhan makes it on Jamie Oliver's Food Tube. In a heavy bottom sauce pan cook the lentils along with the water & turmeric powder. Khatti Meethi Dal is an innovative dal for those who like to experiment with the magic of flavours! Rich in iron and fibre this dal is also a healthy treat.
So that’s going to wrap it up with this special food gujarati khatti meethi dal recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
