Yogurt Yakni Mat Sushi
Yogurt Yakni Mat Sushi

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, yogurt yakni mat sushi. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sushi Roll Without a Sushi Mat. This maki sushi is becoming popular on Instagram in Japan. You can make a sushi roll without a sushi mat!

Yogurt Yakni Mat Sushi is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Yogurt Yakni Mat Sushi is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have yogurt yakni mat sushi using 18 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Yogurt Yakni Mat Sushi:
  1. Prepare For sushi rice
  2. Take sushi rice
  3. Make ready yogurt
  4. Get minced chicken
  5. Make ready chopped onion
  6. Make ready chopped garlic
  7. Get chopped ginger
  8. Get small cardamon seeds
  9. Make ready vinegar (sugar added)
  10. Take butter
  11. Make ready black pepper
  12. Get For mat
  13. Make ready cucumber
  14. Prepare carrot
  15. Prepare For sauce
  16. Make ready hung curd
  17. Take butter
  18. Get avocado

And while sushi is more of a treat that we save for nights out, it's also fun to make it at home. But as you know, having one more thing around the house - i.e. a bamboo mat - isn't really my thing. A sushi mat or Makisu is a mat made from thin strips of bamboo woven with cotton string and is commonly used to make a type of sushi called Makizushi. The bamboo strips can be made with flat slats, which are usually green on one side, or with small round bamboo sticks (in the picture above).

Instructions to make Yogurt Yakni Mat Sushi:
  1. Rice :- Heat a wok with butter. Sprinkled onion, ginger garlic and cardamon seeds & Saute for 2-3 minutes. Added soaked rice and chicken again saute for 3-4 minutes with salt.
  2. When they spread their aroma then added yogurt-vinegar and stirring for 2 minutes. Then added enough water and covered with a lid & cooked for 10 minutes.
  3. Made the mat with cucumber and carrot. At first cut them by knife and think sliced. You can check thz on YouTube videos.
  4. Please switch off the flame when it vl be sticky and boiled….. Keep a side and spread them on Veggie mat. Rolled with plastic paper for set up at least 10 minutes.
  5. For sauce :- Mixing all the ingredients together. Garnishing with edible leaf & pomogranate seeds.

Spouse and I had been watching a cooking competition recently where one of the teams was from Lebanon. They did very well in the competition You weren't kidding about the dough being sticky! I didn't have success using my rolling pin and switched to using thin cutting board mats. Unfollow sushi mat to stop getting updates on your eBay Feed. KAPORO Japanese Bamboo Sushi Mat Rolling Maker Maki Roll Rice.

So that is going to wrap this up for this exceptional food yogurt yakni mat sushi recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!