Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, sunflower soup (sup bunga matahari). It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Hai teman berkebun, kali ini kita ngomongin bunga cantik ini ya. Yups bunga matahari atau sunflower adalah salah satu tanaman favorit saya. Menghasilkan bunga matahari yang cantik dan besar dengan cara mudah.
Sunflower Soup (Sup Bunga Matahari) is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Sunflower Soup (Sup Bunga Matahari) is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook sunflower soup (sup bunga matahari) using 25 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sunflower Soup (Sup Bunga Matahari):
- Get For the petal :
- Get 4 omelettes, no need to fold it (I used 9 inch skillet) ➡ one egg + a pinch of salt is for making one flower
- Take For chicken mixture :
- Take 200 gr ground chicken
- Prepare 2 garlic cloves, press in a garlic press
- Take 20 gr tapioca flour
- Prepare 1 small egg
- Take 1 tsp salt
- Prepare 1/4 tsp sugar
- Prepare To taste ground white pepper
- Take For the flower :
- Get 1 hotdog/sausage, cut into 4
- Make ready as needed peas
- Take Vermicelli noodles as needed, soak until tender
- Take carrots as needed, shredded
- Prepare as needed sweet corn
- Prepare dried black ear mushrooms as needed, soak to bloom then thinly sliced
- Make ready For the broth :
- Prepare 2 cans (@14.5 oz) chicken broth
- Get 200 ml water
- Prepare 2 garlic cloves, smashed
- Take 2 green onion, cut 1/2 inch
- Get 1 celery stalk, cut 1/2 inch
- Get 1/4 tsp ground nutmeg
- Make ready to taste salt and ground pepper
Bisa untuk usaha atau dikonsumsi sendiri. Sup Bunga Matahari atau bahasa gaulnya The Sunflower Soup adalah salah satu makanan khas kota Solo, kota asal saya. Dinamakan serupa karena bentuk jadinya yang menyerupai bunga matahari. Uniknya, cara membuatnya pun simpel sekali.
Instructions to make Sunflower Soup (Sup Bunga Matahari):
- Mix all the ingredients of chicken mixture until well combined. Set aside. (Pan fry a tablespoon of it to taste if it needs more salt/sugar)
- Place one sheet of omelette on a plate or cutting board. Put the hotdog cut on the center. Arrange the vegetables and mushroom as you like. Spread the chicken mixture on top of the hotdog and vegetables. Fold the edge of the omelette up and over the chicken mixture around the perimeter to encase the filling.
- Line the steamer basket with alumunium foil. Place all the "sunflower" UPSIDE DOWN on it. Steam for 20 to 25 minutes.
- Meanwhile, heat a little oil in a pot. Saute the garlic until fragrant. Add the chicken broth, water, green onion and celery Cook until it boils. Add salt and pepper if needed. Add the nutmeg. Simmer for a little while then turn the heat off. Strain the broth to get clear soup.
- To serve : Place one sunflower on a soup plate/salad bowl. Cut the surface of the omelette into six parts. Open each of them up. Pour the broth over it.
Lihat juga resep Sup Matahari enak lainnya. Mau tau cara buatnya, simak resepnya ya. The main menu are selat (salad with soup) and soup matahari (mixed carrot, corn, egg and chicken). Almost every hour this place is full and we must This restaurant will always be my favorite to enjoy Selat Solo and Sup Matahari. The delicious taste is no longer questionable.
So that’s going to wrap it up for this exceptional food sunflower soup (sup bunga matahari) recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
