Lemon Yogurt Blueberry Muffins
Lemon Yogurt Blueberry Muffins

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, lemon yogurt blueberry muffins. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

This recipe for lemon blueberry muffins with yogurt comes together in a few minutes, and makes the most tender, fluffy muffins!! I love blueberries, so I decided to make lemon blueberry muffins with yogurt. The yogurt gives them a lot of moisture, and makes me feel like they're almost healthy.

Lemon Yogurt Blueberry Muffins is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Lemon Yogurt Blueberry Muffins is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook lemon yogurt blueberry muffins using 10 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Lemon Yogurt Blueberry Muffins:
  1. Make ready Ingredients
  2. Take 1 3/4 cup flour
  3. Get 1/2 cup sugar
  4. Prepare 2 1/2 tsp baking powder
  5. Take 1 egg, beaten
  6. Prepare 3/4 cup milk
  7. Get 1/3 cup cooking oil
  8. Prepare 1/2 cup chopped pecans
  9. Take 1/2 cup blueberries
  10. Get 1 cup container lemon yogurt

Looking for a healthy muffin recipe? Whole-wheat muffins made with blueberry, lemon and blueberry greek yogurt. So moist, delicious and lower sugar. A must for those who love to bake!

Instructions to make Lemon Yogurt Blueberry Muffins:
  1. mix together dry ingredients in a large bowl
  2. make well in center
  3. mix together milk, egg, oil, yogurt
  4. add to dry ingredients
  5. stir until well blended
  6. mixture should be lumpy
  7. add pecans and blueberries
  8. carefully fold into mixture
  9. fill greased muffin pans.
  10. bake at 400Ā° F for 15- 20 minutes or until golden
  11. NOTE : if using mini muffin pan baking time may be shorter. check after 10 minutes
  12. serve warm and enjoy

My "perfect" blueberry muffins are made with whole wheat flour and Greek yogurt. So delicious, no one will guess they're healthy, too! Greek yogurt and lemon zest lent a decadent texture and flavor, respectively. For the fruit, I used blueberries and blackberries, whereas Deb used blueberries only. Blend together flour, oats, brown sugar, baking powder, baking soda and salt in large bowl.

So that’s going to wrap it up with this exceptional food lemon yogurt blueberry muffins recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!